Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
401(k) retirement savings
Paid Time Off
Meal Discount
Tuition Reimbursement

Job Description

First Watch is a pioneering leader in the Daytime Dining restaurant industry, known for its commitment to serving made-to-order breakfast, brunch, and lunch with the highest quality, freshest ingredients. With over 600 locations spread across 31 states, First Watch has established itself as a beloved destination for those who value exceptional food and warm hospitality. The company operates with a unique culinary philosophy called "Follow the Sun," which means their chef-driven menu changes five times each year to showcase flavors at their seasonal peak. This dedication has earned numerous accolades, including being named the #1 Best Breakfast by Newsweek's Readers'... Show More

Job Requirements

  • At least 18 years of age
  • ability to communicate effectively
  • must be physically able to stand for extended periods
  • willingness to work flexible hours during daytime shifts
  • commitment to maintaining cleanliness and food safety standards
  • ability to follow detailed recipes and instructions
  • readiness to work collaboratively in a team environment

Job Qualifications

  • High school diploma or equivalent
  • prior cooking or kitchen experience preferred but not required
  • strong communication skills
  • ability to work well under pressure
  • commitment to teamwork
  • attention to detail and food safety
  • willing to learn and follow chef-curated recipes
  • at least 18 years of age

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in specific cooking stations based on skill and comfort
  • adhere to food safety and sanitation standards
  • support a positive and collaborative kitchen environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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