
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Free meal per shift
healthcare benefits including vision and dental (full-time only)
matching 401k (full-time only)
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Job Description
Balfour Central Park is a vibrant senior living community located in the bustling Central Park neighborhood of Denver, Colorado. As part of Kisco Senior Living, an award-winning leader in the senior living industry for over 30 years, Balfour Central Park is dedicated to providing a supportive and enriching environment for its residents. The community prides itself on creating a great place for residents to live and for associates to work. With a focus on integrity, respect, and customer service, Balfour Central Park fosters a workplace culture that values teamwork and a commitment to excellence. The community emphasizes continuous training and... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year of cooking experience
- Current Food Handler's Certificate
- Ability to obtain ServSafe Manager's Certification within 90 days
- POS user experience
- Ability to work flexible hours including weekends and holidays
- Bring a positive and team-oriented attitude
Job Qualifications
- High school diploma or equivalent
- Minimum 1 year of cooking experience
- Experience using POS systems
- Current Food Handler's Certificate
- Ability to obtain ServSafe Manager's Certification within 90 days
- Strong team player with positive attitude
- Ability to work flexible schedules including weekends and holidays
Job Duties
- Prepare all meals for residents, guests and associates following seasonal menus
- Ensure meals are of the highest quality and presentation
- Maintain excellent sanitation and cleanliness standards in the kitchen
- Use POS systems for tracking and managing orders
- Collaborate with kitchen and dining team members to ensure smooth food service
- Follow food safety regulations and maintain certification compliance
- Assist in inventory management and kitchen organization
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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