Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
401k retirement savings program
Paid Time Off
Tuition Reimbursement
Employee assistance program
Job Description
First Watch is a renowned and rapidly growing daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch. With over 600 locations across 31 states, First Watch is recognized for its commitment to quality ingredients, exceptional customer service, and a chef-curated menu that rotates seasonally to feature fresh, vibrant flavors. The company operates under a unique "Follow the Sun" culinary philosophy and is celebrated for its award-winning dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and its signature Million Dollar Bacon. First Watch has garnered numerous accolades including being named the number one Best Breakfast restaurant by Newsweek's... Show More
Job Requirements
- must be at least 18 years of age
- eligible to work in the United States
- ability to communicate effectively in English
- willing to work flexible hours including weekends and holidays
- capable of standing for long periods and lifting moderate weights
- commitment to maintaining cleanliness and food safety standards
- reliable and punctual work ethic
Job Qualifications
- high school diploma or equivalent
- prior cooking or kitchen experience preferred but not required
- strong communication and teamwork skills
- ability to multitask and work efficiently under pressure
- basic knowledge of food safety and sanitation guidelines
- passion for quality food and customer satisfaction
- ability to stand for extended periods and perform physical tasks related to kitchen work
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our award-winning chef recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train on specific cooking stations based on skill and comfort level
- ensure compliance with food safety and hygiene standards
- support a positive work environment by collaborating with team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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