Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
Teammate discount
Supplemental medical insurance
Dental Insurance
Vision Insurance
401k plan
Discounted supplemental benefits
Emergency financial plan eligibility
theme park discounts
Pet insurance
legal insurance
identity theft insurance

Job Description

Lazy Dog Restaurant & Bar is a casual dining restaurant known for its hearty food, warm atmosphere, and commitment to quality from scratch. Founded with a vision to bring rustic, hand-crafted meals to guests in a comfortable setting, Lazy Dog continues to grow across the United States, becoming a popular destination for families, couples, and groups seeking a unique dining experience. The restaurant specializes in comfort food made using fresh ingredients, and its “Scratch Kitchen” philosophy highlights the importance of preparing dishes from the ground up with fresh, quality ingredients. This dedication to excellence and customer satisfaction has earned Lazy... Show More

Job Requirements

  • High school diploma preferred
  • 2 to 5 years of experience on a fast-paced cooking line
  • Food handlers card valid in respective states
  • Ability to multi-task and work in a fast-paced environment
  • Willingness to follow safety and sanitation protocols
  • Reliable and punctual
  • Trustworthy and passionate about cooking

Job Qualifications

  • High school diploma preferred
  • 2 to 5 years of experience on a fast-paced cooking line
  • Basic knowledge of cooking equipment operation and maintenance
  • Ability to follow recipes accurately
  • Strong communication skills
  • Team player with passion and humility
  • Basic English or Spanish communication skills a plus

Job Duties

  • Prepare and present dishes according to Lazy Dog recipes
  • Ensure fresh and high-quality ingredients are used
  • Maintain and stock assigned cooking stations
  • Follow food safety procedures and sanitation guidelines
  • Clean and maintain cooking equipment and utensils
  • Use proper personal protective equipment and adhere to safety standards
  • Communicate effectively with team members and alert chefs to any concerns
  • Maintain a clean and organized workstation

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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