Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Benefits
Medical
Dental
Vision
Prescription coverage
free meal
Holiday pay
Paid vacation time
pension
Job Description
SSP America is a leading food service company specializing in providing high-quality dining experiences in airports, travel plazas, and other hospitality venues. The company prides itself on exceptional culinary standards and outstanding customer service, creating a welcoming atmosphere for travelers and guests. SSP America operates with a commitment to diversity, inclusion, and equality, ensuring that all employees work in an environment free from discrimination. The company is dedicated to employee growth, offering competitive wages, comprehensive benefits, and stable schedules to support work-life balance.
As a Line Cook at SSP America, you will play a pivotal role in the ki... Show More
As a Line Cook at SSP America, you will play a pivotal role in the ki... Show More
Job Requirements
- High school diploma or equivalent
- Previous line cook experience preferred
- Ability to follow recipes and kitchen safety standards
- Capability to perform physical tasks related to kitchen duties
- Flexibility to work set schedules
- Ability to maintain cleanliness and organization in the kitchen
- Commitment to uphold food quality and safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role preferred
- Knowledge of food safety practices and sanitation standards
- Ability to follow detailed recipes and portion control guidelines
- Strong organizational skills
- Ability to work efficiently in a fast-paced environment
- Good communication skills and ability to work well in a team
Job Duties
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Maintain proper and adequate set-up of the kitchen/station on a daily basis
- Requisition and stock all required food, paper products, and condiments
- Handle, store, and rotate all products properly
- Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
- Maintain stock, cutting, and storage of all perishables daily to ensure product quality
- Complete opening, ongoing, and closing checklists as required
- Take responsibility for quality of products served
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter