Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Rotating Shifts
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
sick leave
Paid parental leave
long-term disability
short-term disability
Life insurance
401k with employer match
Tuition Assistance
student debt pay down
Emergency backup care
Pet insurance
legal resources plan

Job Description

Sentara CarePlex Hospital, located in Hampton, VA, is a 224-bed technologically advanced acute care facility known for its comprehensive medical services and commitment to improving health every day. The hospital is recognized as a Certified Primary Stroke Center and offers specialized services in heart and vascular care, urologic care, advanced diagnostics, and surgical capabilities. It also hosts one of the state's busiest emergency departments and the Orthopedic Hospital at Sentara CarePlex, the area's first dedicated orthopedic hospital. As a part of Sentara Health, a respected healthcare network with close to 30,000 members, Sentara CarePlex Hospital prides itself on its diversity,... Show More

Job Requirements

  • high school graduate or equivalent
  • one year of food service experience
  • previous cook experience
  • food handlers card required
  • availability to work Monday through Friday between 4:30 am - 7 pm
  • willingness to work rotating weekends

Job Qualifications

  • high school graduate or equivalent
  • one year of food service experience
  • previous cook experience
  • food handlers card required
  • ability to follow recipes and dietary guidelines
  • strong attention to detail
  • good communication and teamwork skills

Job Duties

  • prepare all hot foods for patient trayline, café, and functions including entrees, vegetables, starches, and bakery items
  • follow food safety and sanitation regulations
  • ensure timely preparation and presentation of meals
  • maintain cleanliness and organization of kitchen work areas
  • collaborate with dietary staff and other departments
  • adhere to hospital policies and procedures
  • assist with inventory and food storage

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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