Cook

Hayward, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $22.00 - $25.00

Benefits

Medical

Dental

Vision

vacation

sick pay

Holidays

Complimentary Meals

Bonus opportunities

Life insurance

Team member discount program

401(k) savings plan

recognition programs

Student Loan Refinancing

Tuition Reimbursement

Pet insurance

Employee assistance program

Emergency Financial Assistance

Job Description

Ivy Park at Pleasanton is a premier senior living community, beautifully situated on a landscaped campus and managed by Oakmont Management Group. Known for delivering exceptional quality, comfort, and five-star services, Ivy Park at Pleasanton creates a supportive and rewarding lifestyle for its residents. The community emphasizes individualized care that promotes independence while offering comprehensive assistance. Its values are deeply rooted in authenticity, teamwork, compassion, commitment, and resilience, which are evident in the relationships they build with residents, families, and team members alike. Oakmont Management Group is a recognized leader in senior living across California, Nevada, and Hawaii, and is... Show More

Job Requirements

Line cook experience in a full scratch kitchen or restaurant
2 to 5 years experience on a fast-paced line or working a prep cook line station
Ability to execute flawless dishes in a timely manner
Ability to communicate with a friendly demeanor to all staff
Passionate about service to others and creating exceptional food experiences
Must pass a criminal background check and health screening tests including physical and TB tests
Compliance with COVID-19 safety protocols including vaccination, daily screening, surveillance testing, and wearing personal protective equipment as per regulatory guidelines

Job Qualifications

High school diploma or equivalent
2 to 5 years of line cook or prep cook experience in a full scratch kitchen or restaurant
Strong culinary skills and passion for cooking
Ability to communicate effectively with team members and residents
Experience working in a fast-paced kitchen environment
Knowledge of food safety and sanitation practices
Commitment to continuous learning and professional growth

Job Duties

Prepare and cook high-quality meals from scratch
Collaborate with kitchen staff to maintain efficient and clean workstations
Adhere to health and safety regulations
Engage with residents and guests with a friendly and professional demeanor
Manage ingredient inventory and minimize waste
Assist in menu planning and adapt recipes based on seasonal availability
Maintain consistency and timeliness in meal preparation

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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