Cook

Houston, TX, USA|Onsite

Job Overview

Employment Type

Consulting

Full-time

Part-time

Temporary

Hourly

Internship

Compensation

Type:

Hourly

Rate:

Exact $20.00

Benefits

Flexible Schedule

Work environment with community engagement

Gain experience in food service

Opportunity to work on military installation

Potential for varied shifts

Skill development in food preparation

inclusive workplace environment

Job Description

The JBSA Fort Sam Houston Student Activity Center, located in the vibrant community of San Antonio, TX, serves as a hub for various student and recreational activities on a military installation. This facility is dedicated to providing quality services and programming to enhance the daily lives of its patrons, including military personnel, their families, and the broader community associated with Joint Base San Antonio (JBSA). The center offers a range of amenities, from recreational facilities to food services, aiming to support wellness, leisure, and social connections in a supportive and safe environment. The organization operates under the principles of service... Show More

Job Requirements

Resided within the United States for at least 3 years and live within commuting area
Completed background investigation with favorable results
Able to obtain a Food Handler's Certificate and/or complete training
Available for shift work including evenings, weekends, holidays, special situations
Able to pass a favorable pre-employment physical
Ability to stand and walk continually, frequent stooping, reaching, pushing, pulling, bending
Frequently lift/move objects up to 40 pounds unassisted, occasionally over 40 pounds with assistance
Male applicants born after 1959 must be registered for Selective Service
Direct deposit required
Satisfactorily complete employment verification (E-Verify)
Must meet all qualification, eligibility, and background requirements
Pre-employment requirements met prior to entrance on duty

Job Qualifications

Experience in food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity
Ability to follow oral and written instructions
Knowledge of operating and cleaning food service equipment
Familiarity with characteristics of various foods
Ability to season food and determine when foods are done
Knowledge of food presentation methods and procedures
Open to everyone with preference categories including Business Based Action, Military Spouse Preference, Veteran, Spouse/Widow/Parent of Veteran, and Transition Hiring Preference

Job Duties

Perform simple cooking tasks such as preparing pancakes, sausage, eggs, hamburgers, and vegetables
Prepare hot cereals, broiled meats, soups, sauces, gravies, and cold sandwich fillings
Prepare convenience foods including frozen hash browns, fish fillets, chicken nuggets, and bake pizza
Perform food preparation techniques like peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading
Weigh, measure, assemble ingredients, set up and replenish salad bar
Portion foods for meal service and manage leftovers according to procedures
Wash and clean kitchen equipment and ensure sanitation

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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