Cook

Spokane, WA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Salary

Rate:

Range $33,320.00 - $36,819.42

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Flexible Schedule

Training and Development

Retirement Plan

Job Description

This job opportunity is with a restaurant establishment seeking a dedicated Cook to join their culinary team. The company operates in the food services industry, focusing on delivering quality dining experiences to its customers through efficient food preparation and cooking. As a part of a vibrant team, this Cook will report directly to the Manager on Duty (MOD) and play a key role in ensuring customer satisfaction by preparing and packaging food that meets operational and quality standards.

The Cook position in this restaurant environment involves much more than just cooking – it requires the ability to operate vari... Show More

Job Requirements

High school diploma or equivalent preferred
Prior experience in a restaurant or food preparation role advantageous but not required
Ability to stand for extended periods
Must be able to lift up to 50 pounds
Willingness to work flexible and irregular hours including weekends and holidays
Ability to follow all safety and sanitation procedures
Strong attention to detail
Effective communication skills

Job Qualifications

General restaurant or retail knowledge
Basic math and reading skills
Effective verbal and written communication skills
Ability to follow directions
Multi-tasking skills

Job Duties

Cook, prepare, and package food product pursuant to operational and quality standards
Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
Comply with all company policies, procedures, and operational standards
Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease pursuant to operational standards
Regular attendance
Report customer or employee complaints/issues to MOD
Move and stock food product weighing up to 50 pounds
Perform other job-related duties as assigned or required

Job Location

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