Job Overview
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Personal Days
sick pay
Holidays
Complimentary Meals
Bonus opportunities
Company paid life insurance
Team member discount program
401(k) Savings Plan with Company Match
recognition programs
Student Loan Refinancing
Tuition Reimbursement
Pet insurance
Employee assistance program
Emergency Financial Assistance
Job Description
Oakmont of Agoura Hills is a premier senior living community set on a beautifully landscaped campus and managed by Oakmont Management Group (OMG). OMG is a leading organization in the senior living industry, managing a portfolio of communities under the Oakmont Senior Living and Ivy Living brands across California, Nevada, and Hawaii. Known for delivering exceptional quality, comfort, and care, Oakmont of Agoura Hills provides its residents with five-star services and amenities designed to promote their independence and enhance their quality of life. The community fosters meaningful lifestyles and relationships among residents, families, and team members by cultivating a culture... Show More
Job Requirements
- Line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience on a fast-paced line or prep cook line station
- ability to execute flawless dishes in a timely manner
- ability to communicate with a friendly demeanor to all staff
- passionate about service to others and creating exceptional food experiences
- must pass a criminal background check and health screening tests including physical and TB tests
- willingness to comply with COVID-19 safety protocols including vaccination, daily screening, surveillance testing, and use of personal protective equipment as required
Job Qualifications
- High school diploma or equivalent
- 2 to 5 years experience as a line cook in a full scratch kitchen or restaurant
- strong culinary skills with ability to prepare diverse dishes
- excellent communication and interpersonal skills
- ability to work well in team settings
- passion for hospitality and resident service
- knowledge of food safety and sanitation practices
Job Duties
- Prepare high-quality meals from scratch
- execute flawless dishes in a timely manner
- communicate effectively with staff and residents
- maintain cleanliness and organization of kitchen
- adhere to health and safety standards
- collaborate with team members to develop seasonal menus
- provide exceptional service and build personal connections with residents
Job Location
Loading...
You may be also interested in:
Similar Jobs