Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $23.00
Benefits
Comprehensive health insurance
retirement plans
Paid Time Off
matching 401k plan
generous bonuses
Travel perks
On-site wellness programs
Job Description
Pyramid Global Hospitality is a leading hospitality management company committed to delivering exceptional guest experiences while prioritizing the wellbeing and growth of its employees. Founded with a vision to create a people-first culture, Pyramid Global Hospitality operates over 230 properties worldwide, encompassing a diverse portfolio of hotels across major brands. The company prides itself on fostering a supportive and inclusive work environment focused on diversity, development, and collaboration. Employees at Pyramid benefit from a wide range of comprehensive health insurance plans, retirement options, paid time off, and unique perks such as on-site wellness programs, exclusive local discounts, and special employee... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a culinary or kitchen role
- knowledge of basic cooking techniques
- physical ability to stand for extended periods and handle kitchen equipment
- strong communication and teamwork skills
- willingness to learn and take direction
- ability to maintain cleanliness and safety standards in the kitchen
Job Qualifications
- experience working in a professional kitchen environment
- strong desire to learn and develop culinary skills
- ability to work collaboratively within a team
- knowledge of safe food handling and kitchen sanitation practices
- ability to follow recipes and maintain consistency
- excellent time management and organizational skills
Job Duties
- develop knowledge and skills in various cooking procedures and methods such as grill, sauté and fry
- experience using knives and various kitchen equipment
- reach and recreate recipes
- maintain consistency in all food preparation
- minimize food waste through cross utilization
- work with a world-class culinary team
- create workstations with all needed ingredients and cooking equipment
- prepare ingredients for cooking such as chopping and peeling vegetables and cutting meat
- maintain a sanitized and orderly kitchen environment
- ensure proper storage of all food and other items
- take responsibility for the quality of ingredients
Job Location
Loading...
You may be also interested in:
Popular Cities
Similar Jobs