Conroe Deli - Food Service Rep - Part-Time

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee ownership opportunities
Training and development programs
Discounts on company products
retirement savings plan

Job Description

H-E-B is a leading grocery retail company widely recognized for its commitment to customer service, quality products, and community involvement. Established as a family-owned business, H-E-B has earned a reputation for being one of the most innovative and customer-focused retailers in the industry. With a presence primarily in Texas and northern Mexico, the company operates more than 400 stores and offers a diverse range of goods and services including fresh foods, bakery items, deli selections, prepared foods, and other grocery essentials. Known for its strong culture centered around community values and respect for its employees, known as Partners, H-E-B emphasizes... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • completion of company orientation
  • completion of food safety and sanitation training upon hire
  • ability to function in a fast-paced retail environment
  • ability to work with customers attentively
  • physical ability to reach, grasp, stand, walk, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, push/pull with arms, pinch, perform fine motor movements
  • ability to lift weights typically required by department with assistance as necessary
  • commitment to quality and customer service

Job Qualifications

  • High school diploma or equivalent
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • knowledge of computer systems and equipment such as PC, symbol, scales, label machine
  • planning and organizing skills
  • ability to work in a fast-paced retail environment
  • commitment to food safety and sanitation standards

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, rotates, and culls products for poor quality
  • assists in technical areas as needed such as basic set-up and clean-up processes
  • uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • cleans and sanitizes display cases
  • operates and maintains equipment properly
  • complies with H-E-B food safety and sanitation standards
  • complies with department and store operating procedures
  • records production and shrink to aid in production planning (bakery)
  • assists in technical areas such as baking, frying, and decorating (bakery)
  • culls bakery products for poor quality, expiration dates (bakery)
  • takes care of service counter customers (deli)
  • uses ordering system applications (deli)
  • uses Fresh Production Planner (deli)
  • performs inventory management processes as required (deli)
  • ensures catering orders are prepared and ready for customer pickup if applicable (deli)
  • performs all sanitation and maintenance tasks for deli slicers (deli)
  • serves and packages products at customer request (prepared foods)
  • educates customers on preparation and reheating instructions of prepared foods
  • prepackages condiments for prepared food items
  • cuts, slices, dices, chops food in preparation for chef

Job Location

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