Condiment Attendant - State Farm Arena

Atlanta, GA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee assistance program

Job Description

Levy Restaurants is a prominent foodservice management company that operates within various large-scale venues, including State Farm Arena. Known for delivering exceptional dining experiences, Levy partners with major sports and entertainment facilities to provide high-quality food and beverage services. Levy Restaurants prides itself on creating vibrant and engaging hospitality environments where guests receive outstanding customer service and memorable experiences. The company emphasizes a culture of safety, professionalism, and teamwork, ensuring that both employees and guests are well cared for during every event.

The role of Condiment Attendant at State Farm Arena under Levy Restaurants is a vital part of th... Show More

Job Requirements

One year or more experience in foodservice or hospitality
outgoing personality preferred
ability to interact with high profile guests and remain professional
stand for long periods
walk, stoop, kneel, crouch, or crawl
react with alertness in emergency situations
demonstrate physical stamina and agility
lift or move materials up to 50 pounds

Job Qualifications

Ability to stand for long periods and actively engage physically with guests
ability to stand, walk, stoop, kneel, crouch, or crawl
react with physical and mental alertness in emergency situations
demonstrate physical stamina and agility to be mobile throughout the day
ability to lift and move materials and equipment up to 50 pounds
ability to lift up to 25 pounds
ability to walk or stand for long periods of time

Job Duties

Supports servers in preparing the dining room and table sets
delivers orders to the table
busses table
performs other duties as assigned
ensures proper presentation, portion control and maintenance of serving temperatures
follows HACCP standards
maintains personal commitment to safety
abides by company policies including use of protective gloves and proper lifting techniques

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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