CONCESSIONS SUPERVISOR

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Benefits

Instapay (early access to wages)
high interest savings through the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a distinguished leader in the foodservice and hospitality industry, renowned for producing exceptional dining experiences across a diverse range of venues. Founded 40 years ago in Chicago as a delicatessen, Levy has grown and evolved into a major national presence, serving over 200 entertainment, sports, and restaurant venues throughout the United States. Their commitment to creativity, hospitality excellence, and culinary expertise has made them a trusted brand in stadiums, convention centers, cultural institutions, and restaurants alike. They are part of Compass Group USA, a global leader in food and support services, dedicated to fostering an inclusive and diverse... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of one year experience in a leadership role
  • ServSafe Alcohol Certification
  • Ability to operate POS systems
  • Strong communication and interpersonal skills
  • Ability to work flexible hours including evenings and weekends
  • Commitment to following food safety and sanitation regulations

Job Qualifications

  • Minimum of one year leadership experience
  • ServSafe Alcohol Certification

Job Duties

  • Manages the operations of multiple concession stands while assisting team members and maintaining a safe environment throughout operating hours
  • Greets, directs, and responds to guests' questions and needs
  • Demonstrates knowledge of POS systems and troubleshooting
  • Understands menu offerings, presentation, and pricing
  • Ensures proper product control and handling of inventory and equipment
  • Follows cash handling policies and food safety/sanitation guidelines
  • Performs other duties as assigned

Job Location

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