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Compass Group

Concessions Bartender - Fiserv Forum

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off

Job Description

Levy is a leading food, beverage, and retail company with a rich history of over 40 years, originating from a delicatessen in Chicago. Today, Levy operates across more than 200 entertainment, sports, and restaurant venues nationwide, delivering exceptional culinary experiences with an emphasis on creativity, customized strategies, impeccable service, and a genuine passion for great food. The company prides itself on fostering diversity of thought and inclusion for all, which drives its sustained success and vibrant workplace culture. Levy is committed to ensuring that each customer interaction is memorable, reflecting its mission to win one customer at a time through... Show More

Job Requirements

  • 1-2 years of experience bartending in a high-volume capacity preferred
  • Must be of legal age to serve alcohol and possess any required certifications to do so
  • Able to communicate effectively with managers, guests and teammates by speaking and comprehending English
  • Lifts and transports up to 100 lbs.
  • Frequently reaches, lifts, stoops, bends and cleans to maintain service area
  • Walks and stands during entire shift
  • English reading, writing, and math skills required
  • Possible job hazards include slips, trips, falls, burns, cuts and strains

Job Qualifications

  • 1-2 years of experience bartending in a high-volume capacity preferred
  • Able to communicate effectively with managers, guests and teammates by speaking and comprehending English
  • Must be of legal age to serve alcohol and possess any required certifications to do so
  • Knowledge of POS systems and cash handling procedures
  • Familiarity with food and beverage safety and sanitation standards
  • Positive attitude and strong teamwork skills

Job Duties

  • Completes steps of service to ensure utmost guest satisfaction
  • Understands and can describe menu offerings, packaging, presentation and pricing
  • Establishes rapport with guests and members
  • Effectively uses suggestive and upselling techniques
  • Always exceeds guest expectations
  • Adheres to location appearance guidelines
  • Acts with a sense of urgency and provides friendly, efficient service to teammates and guests
  • Delivers properly prepared beverages in a timely manner
  • Responds to guest needs and requests
  • Maintains service areas
  • Follows cash handling and tip reporting guidelines
  • Accurately uses POS system
  • Employs good safety and sanitation practices
  • Follows responsible alcohol service policies
  • Practices proper product control and handling of all inventory and equipment
  • Follows Core Levy beverage recipes and specifications
  • Thoroughly completes all station set-up and breakdown responsibilities
  • Communicates guest issues to management
  • Adheres to Levy Restaurants Company guidelines as stated in team member training manual and employee handbook
  • Displays a positive attitude toward teammates and managers
  • Helps fellow team members whenever necessary
  • Always on time and ready to perform all required duties

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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