Concessions

Rochester, MN, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Work Schedule

Flexible

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Disability insurance

Paid vacation

401k plan

Job Description

Legends Global is a premier leader in the sports, entertainment, and live events industry, recognized globally for its commitment to redefining excellence across multiple facets of venue and event management. Specializing in end-to-end solutions, the company offers expertise that spans venue development, venue management, event booking, revenue strategy, and hospitality services. With a data-driven, 360-degree approach, Legends Global works across various sectors including Global Partnerships, Hospitality, Merchandise, and Attractions. The company collaborates with top-tier clients to create exceptional experiences for guests and partners worldwide. Guided by core values such as respect, integrity, and accountability, Legends Global fosters an inclusive and... Show More

Job Requirements

Must have a high school diploma or GED
preferred 3 months of related experience and/or training
basic knowledge of food and beverage and bar preparation
basic math skills for handling money
ability to maintain positive work relationships
effective oral and written communication skills
availability to work flexible hours including nights, weekends, and holidays

Job Qualifications

High school diploma or GED
3 months of related experience and/or training preferred
basic working knowledge of food and beverage and food and bar preparation
basic math ability to accurately count and handle money
ability to maintain effective working relationships with clients, employees, exhibitors, patrons, and others
ability to follow oral and written instructions and communicate effectively
ability to work flexible hours including daytime, evening, weekends, and holidays

Job Duties

Maintain rules and regulations of health and sanitation laws
maintain rules and regulations for serving alcohol
maintain organization and cleanliness in assigned retail areas
ensure adherence to inventory procedures by non-profits, part-time staff, third parties, and temporary staff
plan for daily sales flow based on projections
organize cashier paperwork including physical inventory stand sheet and cash or voucher slips
assist workers with troubleshooting and retail food and beverage procedures
interact with employees, customers, and clients in a professional manner
maintain accurate transaction handling procedures
perform assigned location duties
perform other related duties as assigned by supervisor

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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