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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $40.00
Work Schedule
Flexible
On-call
Benefits
Company Vehicle
Paid port-to-port
Tool Allowance
Training & development
Tuition Assistance
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) Plan
Paid Time Off
Paid holidays
Employee Discounts
Job Description
Nextech is a leading provider of commercial service solutions with over 2,000 team members nationwide and more than three decades of industry excellence. The company excels in offering innovative and reliable service in the commercial kitchen equipment space, becoming the go-to choice for clients across the country. With a strong focus on employee growth and a culture of respect for time and talent, Nextech ensures its workforce is equipped with unmatched training, top-tier benefits, and a supportive environment where employees thrive both personally and professionally. At Nextech, the emphasis is on delivering exceptional customer experiences while advancing industry standards through... Show More
Job Requirements
- valid driver’s license with a clean driving record
- high school diploma or equivalent
- ability to work overtime and participate in on-call rotations
- ability to lift up to 50 lbs
- ability to climb ladders and access rooftops comfortably
- ability to use hand tools and electronic devices regularly
- able to work in tight or elevated spaces indoors and outdoors
- ability to handle exposure to weather, electrical equipment, and commercial machinery
- able to wear protective equipment such as helmet, goggles, and boots
- ability to perform regular bending, kneeling, crouching, and reaching
Job Qualifications
- high school diploma or equivalent
- industry certifications a plus
- strong mechanical, electrical, and troubleshooting abilities
- ability to work independently and manage time effectively
- strong communication and organizational skills
- positive attitude, high energy, and commitment to craftsmanship
- able to handle physical demands and field conditions
Job Duties
- performing service, repair, installation, and maintenance on various commercial kitchen equipment including refrigeration
- diagnosing mechanical, electronic, and electrical issues and making repairs to manufacturer specifications
- coordinating daily schedules with dispatch and communicating delays or changes professionally
- managing accurate and detailed electronic work orders and documentation using a company-issued iPad
- answering customer questions, identifying additional service needs, and delivering exceptional customer experience
- participating in rotating on-call shifts for emergency service needs
- maintaining company vehicle, tools, and inventory to high standards
- attending ongoing technical training to stay updated with industry advancements
- reporting safety concerns and identifying potential new business opportunities
- supporting team culture of service, excellence, and safety
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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