Commercial Baker

Cafe Valley is a well-established bakery company that has been delighting customers since 1987 by crafting an array of high-quality baked goods including cupcakes, muffins, cakes, and croissants. The company prides itself on the care and craftsmanship infused into every product, ensuring each item brings a smile to its customers' faces. With over 1,700 team members and state-of-the-art production facilities located in Phoenix, AZ, and Marion, IN, Cafe Valley stands as a beacon of quality, safety, and teamwork within the baking industry. The company's culture places a strong emphasis on fostering a positive, team-focused workplace where collaboration, innovation, and mutual respect are integrated into daily operations. This nurturing environment enables passionate bakers and employees to thrive, contributing their best to the brand’s continued success and loyal customer base.

This opportunity is for a creative and skilled Baker based onsite at the Phoenix, AZ plant. The role centers on innovation and excellence in bakery product development, particularly focusing on batter and laminate dough products. As a valued team member, you will be responsible for developing innovative new products, refining existing recipes, and driving the scale-up of prototypes through to market-ready solutions with cost efficiency and quality as top priorities. This job requires a hands-on approach with benchtop baking duties and the ability to contribute both independently and collaboratively. You will lead plant trials, address manufacturing challenges, prepare detailed product documentation, and liaise with cross-functional departments such as Sales, Quality Assurance, and Purchasing to ensure that new product initiatives align with overall company goals.

The ideal candidate will bring at least seven years of commercial baking experience with a proven record in bakery product development from concept to commercialization. Formal training or certification from the American Institute of Baking, along with a degree in food science or a related field, is highly desirable. Strong communication skills and a solid understanding of manufacturing processes will be essential to succeed in this role. Cafe Valley values diversity and inclusivity, encouraging qualified applicants from all backgrounds to join their dedicated team. This position offers a competitive base salary with a bonus incentive, comprehensive benefits including medical, dental, and vision coverage, paid time off programs, and even relocation assistance. Working at Cafe Valley means joining a passionate community focused on crafting delicious baked goods with care and innovation every single day.