Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $28.50 - $35.63
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Professional development opportunities

Job Description

This position is with a reputable hotel known for providing exceptional guest experiences and upholding high standards of service and hospitality. The hotel operates a vibrant bar that caters to both guests and visitors seeking quality drinks and attentive service in a friendly atmosphere. Recognized for its commitment to customer satisfaction, the hotel continuously seeks dedicated and hardworking staff to maintain operational excellence and ensure guests receive professional and timely service. Offering an hourly pay range of $28.50 to $35.63, this role emphasizes the importance of team collaboration, attention to detail, and adherence to health and safety regulations.

The role of the bartender assistant is essential to the smooth and efficient functioning of the bar. This position involves supporting the bartender in maintaining cleanliness, stocking, and replenishing bar supplies. Responsibilities extend to preparing the bar for opening each day, ensuring garnishes and drink components are ready, and washing glasses and utensils to maintain a hygienic environment. The bartender assistant plays a vital part in sustaining proper stock levels and supporting the bartender’s activities, enabling the bar to operate in a professional and timely manner. The job requires multitasking and a strong commitment to complying with standards set by health codes and corporate regulations, particularly those pertaining to the service of alcoholic beverages. The ability to work well under pressure, communicate effectively, and anticipate the needs of the bartender and guests is crucial. This role also entails handling cash transactions accurately, which includes receiving payment, making change, recording charges, and maintaining a balanced cash bank.

Additional responsibilities involve receiving orders from the storeroom and verifying them to maintain stock accuracy, preparing fresh garnishes daily, and ensuring all bar storage and refrigeration areas meet cleanliness standards. The bartender assistant will also be responsible for the routine maintenance of beer kegs and soda tanks, as well as managing ice replenishment for service areas. The ability to perform various cleaning tasks, respond to special guest requests, and adhere strictly to legal requirements regarding alcohol service is critical. Reporting any suspicious activities or unsafe conditions to security personnel and providing safety guidance in emergencies are also part of the role's duties.

This comprehensive role provides an excellent opportunity for individuals interested in hospitality careers, particularly those looking to gain experience in bar operations within a professional hotel environment. The position offers stable hourly compensation with potential for growth and development within a well-established hospitality company. Candidates who bring enthusiasm, reliability, and a service-oriented mindset will find this role rewarding and essential for the establishment’s continued success.

Job Requirements

  • High school diploma or equivalent
  • experience working in a bar or hospitality setting preferred
  • ability to follow health and safety regulations
  • understanding of liquor laws and responsible service
  • physical ability to lift heavy items like beer kegs
  • strong attention to detail
  • reliable and punctual work ethic

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a bar or hospitality environment preferred
  • knowledge of bar operations and inventory management
  • ability to prepare and serve drinks according to established recipes
  • strong customer service and communication skills
  • ability to handle cash transactions accurately
  • familiarity with health codes and liquor laws
  • ability to work in a fast-paced environment and maintain cleanliness standards

Job Duties

  • Retrieve orders from storeroom and verify accuracy with personnel
  • cut, slice, and peel perishable garnishes and fruits
  • mix and pour juices according to business needs
  • maintain cleanliness of bar, beer lockers, refrigeration and storage
  • prepare, mix and serve alcoholic and non-alcoholic drinks per hotel recipes
  • assist bartender in maintaining supplies like stir sticks and napkins
  • transport and perform routine maintenance on beer kegs and soda tanks
  • scoop and replenish ice for service areas
  • box and save empty liquor bottles for returns
  • handle cash transactions, verify charges, and maintain balanced cash bank

Job Criteria

Experience

Entry Level (1-2 years)


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