You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $28.50 - $35.63
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Professional development opportunities
Job Description
This position is with a reputable hotel known for providing exceptional guest experiences and upholding high standards of service and hospitality. The hotel operates a vibrant bar that caters to both guests and visitors seeking quality drinks and attentive service in a friendly atmosphere. Recognized for its commitment to customer satisfaction, the hotel continuously seeks dedicated and hardworking staff to maintain operational excellence and ensure guests receive professional and timely service. Offering an hourly pay range of $28.50 to $35.63, this role emphasizes the importance of team collaboration, attention to detail, and adherence to health and safety regulations.
Show More
Show More
Job Requirements
- High school diploma or equivalent
- experience working in a bar or hospitality setting preferred
- ability to follow health and safety regulations
- understanding of liquor laws and responsible service
- physical ability to lift heavy items like beer kegs
- strong attention to detail
- reliable and punctual work ethic
Job Qualifications
- High school diploma or equivalent
- previous experience in a bar or hospitality environment preferred
- knowledge of bar operations and inventory management
- ability to prepare and serve drinks according to established recipes
- strong customer service and communication skills
- ability to handle cash transactions accurately
- familiarity with health codes and liquor laws
- ability to work in a fast-paced environment and maintain cleanliness standards
Job Duties
- Retrieve orders from storeroom and verify accuracy with personnel
- cut, slice, and peel perishable garnishes and fruits
- mix and pour juices according to business needs
- maintain cleanliness of bar, beer lockers, refrigeration and storage
- prepare, mix and serve alcoholic and non-alcoholic drinks per hotel recipes
- assist bartender in maintaining supplies like stir sticks and napkins
- transport and perform routine maintenance on beer kegs and soda tanks
- scoop and replenish ice for service areas
- box and save empty liquor bottles for returns
- handle cash transactions, verify charges, and maintain balanced cash bank
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter