IHOP logo

Combo | DMO

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $8.00 - $12.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Paid Time Off
employee discount
flexible scheduling
Career development opportunities
supportive work environment

Job Description

IHOP is a globally recognized restaurant chain known for its variety of breakfast and casual dining options. Established with a commitment to hospitality and quality food, IHOP offers a welcoming environment for both customers and employees. The company is dedicated to maintaining high standards of service, cleanliness, and efficient operations across all its locations. As a leader in the quick-service restaurant industry, IHOP continuously invests in employee training and career development to enhance the guest experience and ensure operational excellence.

The role of a Busser at IHOP is a vital position that supports the overall dining experience by maintaining cleanliness and order within the restaurant. This position involves responsibilities like cleaning and resetting tables, washing dishes and utensils, and ensuring that the dining area meets standard operating procedures for cleanliness and safety. Working as a Busser provides an excellent opportunity for individuals who enjoy being part of a fast-paced team environment and wish to develop their skills in the hospitality industry. This role is often an entry point for those seeking to start a career in restaurant service, offering valuable experience in customer interaction, teamwork, and food safety protocols.

As a Busser at IHOP, the employee will be tasked with developing and maintaining professional working relationships with both team members and guests. Key duties include clearing tables promptly after guests leave, cleaning chairs and floors, handling dishwashing processes according to established procedures, and managing the proper storage and rotation of food and supplies. The Busser will also be responsible for ensuring restrooms are clean and stocked, disposing of trash properly, and complying with all health and safety regulations. Attention to detail and adherence to IHOP’s safety manual and standard operating procedures are critical to successfully performing this role.

This role requires a candidate who is proactive, has a positive attitude, and is committed to upholding IHOP’s standards of cleanliness and service. Flexibility to perform other assignments as directed by management and the willingness to comply with uniform and appearance standards are important aspects of the job. While no prior experience is necessary, a strong work ethic and eagerness to learn will contribute significantly to success in this position. IHOP fosters a supportive work environment where employees are encouraged to grow and advance their careers within the company.

Job Requirements

  • No prior experience required
  • Ability to perform essential duties satisfactorily
  • Ability to follow safety and sanitation guidelines
  • Strong communication and interpersonal skills
  • Positive attitude and team-oriented approach
  • Willingness to comply with uniform and appearance standards
  • Ability to work in a fast-paced environment

Job Qualifications

  • No prior experience required
  • Ability to perform essential duties satisfactorily
  • Ability to follow safety and sanitation guidelines
  • Strong communication and interpersonal skills
  • Positive attitude and team-oriented approach
  • Willingness to comply with uniform and appearance standards
  • Ability to work in a fast-paced environment

Job Duties

  • Develop and maintain professional functional working relationships with IHOP team members and guests
  • Clear, clean and reset tables and clean chairs, booths and floors after guests leave
  • Pick up, sort and wash all china, silverware, glassware, pots, pans, utensils
  • Follow dish machine and/or sink procedures per IHOP SOP
  • Unload, un-box, rotate and store food, equipment and supplies as necessary
  • Stock and rotate all needed supplies in the service areas and dining room
  • Comply with all federal, state and local regulations as well as with the IHOP Safety Manual and SOP health, sanitation and safety guidelines
  • Dispose of all trash properly
  • Check restrooms hourly to ensure proper stocking levels of supplies and the cleanliness of the facilities
  • Perform all cleaning duties according to posted cleaning charts
  • Comply with IHOP uniform and appearance standards per SOP guidelines
  • Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting supervisor

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef