
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.75 - $16.25
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
Upper Bar is a renowned hospitality establishment known for its vibrant atmosphere and exceptional service in the food and beverage industry. Located in a bustling area, Upper Bar prides itself on creating a social and inviting environment where guests can enjoy expertly crafted drinks, delicious food, and memorable experiences. As a key player in the hospitality sector, Upper Bar consistently emphasizes quality service, professionalism, and a welcoming ambiance, making it a preferred destination for locals and visitors alike. The bar boasts a wide selection of beverages including premium spirits, trending liquors, a curated beer list, and fine wines, ensuring that every guest's preference is catered to with expertise and enthusiasm.\n\nThe role of Cocktail Server at Upper Bar offers a unique opportunity to be part of this dynamic environment. This position is ideal for individuals who thrive in social settings and enjoy connecting with guests while delivering top-notch food and beverage service. As a Cocktail Server, you will play a pivotal role in enhancing the guest experience by greeting patrons promptly and courteously, explaining current specials and promotions, and providing timely service with a friendly demeanor. Your responsibilities will include taking accurate beverage and food orders, memorizing an extensive menu of call and premium brands, and efficiently managing orders through the point of sale system to ensure seamless communication with the bartenders. The role also requires maintaining cleanliness and organization of guest tables, floors, and the bar area to uphold the establishment's high standards of hygiene and presentation. Attention to detail and adherence to all legal regulations regarding the service of alcohol, particularly those protecting minors and preventing intoxicated guests from being served, are critical to this position. Flexibility in work schedule is necessary, as shifts may include days, nights, weekends, and holidays, reflecting the bar’s commitment to serving guests whenever they prefer to visit. Upper Bar values its employees and offers an inclusive and equal opportunity work environment, encouraging diverse candidates to apply. This full-time position demands not only practical skills and experience but also a genuine passion for hospitality and the ability to work effectively under pressure in a high-volume setting. Working as a Cocktail Server here means becoming an integral part of a team dedicated to creating outstanding dining and social experiences that keep guests coming back time after time.
Job Requirements
- Must be at least 18 years old to serve alcohol
- Ability to memorize and promote menu items and specials
- Ability to carry and transport trays up to 40 lbs. through crowded areas for the duration of a shift
- Flexible availability, including days, nights, weekends, and holidays
Job Qualifications
- Prior cocktail service experience preferred
- Basic knowledge of food and beverage preparation, including spirits, beer, wine, and trending liquors
- Proficient in English for menu comprehension, promotions, and guest communication
- Skilled in operating POS systems for order entry and payment processing
- Must obtain and maintain all required licenses or certifications (bartender certifications preferred)
- Strong guest service skills with the ability to work under pressure in high-volume environments
Job Duties
- Greet guests in a timely, friendly, and courteous manner and explain all specials and promotions
- Take orders, reciting selection of all call and premium brands as requested, requires memorization of all available drinks
- Input orders into point of sale system and inform bartender an order was made in a timely manner
- Present the guest with the check promptly, thanking them and inviting them to return, so they will frequent the restaurant again
- Keep guest tables and floors clean
- Assist with bar area organization and overall cleanliness
- Replenish beverages and check guest satisfaction regularly
- Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to ensure all laws are being followed
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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