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Cocktail Server - Sweet Tea & Barley, Williamsburg Lodge (FT)
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.00 - $15.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Uniform allowance
Job Description
The Colonial Williamsburg Foundation, established in 1926, is a highly respected private, not-for-profit educational, historic, and cultural institution dedicated to preserving and restoring Williamsburg, Virginia's colonial capital. As the largest living history museum in the United States, this foundation operates one of the most expansive and well-known museum complexes in the world, encompassing a 301-acre Historic Area. This area houses 88 original buildings and an additional 525 reconstructed buildings that reflect their 18th-century appearance based on extensive archaeological, architectural, and documentary research. The Foundation also manages two premier museums, the DeWitt Wallace Decorative Arts Museum and the Abby Aldrich Rockefeller... Show More
Job Requirements
- Applicants must be at least 18 years of age due to A.B.C. section 4.1-307
- 1-2 years server experience in a full service restaurant
- Excellent public contact skills to include tact, courtesy and patience
- Ability to meet standards outlined, satisfy customers under all circumstances, communicate effectively, read and write, perform basic math, memorize menu
- Physical ability to bend, lift, stoop
- Ability to carry trays weighing up to 50 pounds
- Extensive use of stairs
- Successful candidates must obtain and maintain Williamsburg James City County food handler’s card and TIPS certification
- Must not have felony or disqualifying criminal convictions as per Virginia A.B.C. section 4.1-225
Job Qualifications
- 1-2 years server experience in a full service restaurant
- Excellent public contact skills including tact, courtesy, and patience
- Ability to communicate effectively
- Ability to read, write, perform basic mathematical computations and memorize food and beverage offerings
- Ability to learn and communicate relevant dining information to guests
- Ability to obtain Williamsburg James City County food handler’s card and TIPS certification
Job Duties
- Greet guests hospitably and serve them efficiently providing proper food and beverage service
- Learn and describe menu items to guests including chef specials
- Suggest wine and other beverages
- Responsible for standard table set-up procedures and cleanliness of the dining room
- Other duties as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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