Cocktail Server - PBR Columbus

Columbus, OH, US|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $9.50 - $15.50

Benefits

Health Insurance

Paid Time Off

Employee Discounts

flexible scheduling

Team-oriented work environment

opportunities for career growth

Uniform allowance

Job Description

Our company is an established hospitality venue specializing in providing exceptional food and beverage services within a fast-paced environment, including nightclubs and upscale bars. We are dedicated to delivering an outstanding guest experience through quality service, professional staff, and a vibrant atmosphere. Our team is composed of motivated professionals who thrive on teamwork and collaboration to exceed customer expectations and create memorable moments for our guests. Committed to maintaining a safe and enjoyable setting, we adhere strictly to all local and state regulations regarding alcohol service and hospitality standards.

We are currently seeking a dynamic and enthusiastic Cocktail S... Show More

Job Requirements

Must meet state legal age requirements
must speak fluent English
must be courteous, pleasant and good natured
must have alcohol awareness certification and/or valid food service permit or health/food handler card
must be able to handle, carry or lift items weighing up to 50 pounds
must be able to efficiently and safely stand and move about the entire facility during shifts
must be able to bend, stoop, kneel and lift
must be available to work nights, weekends and/or holidays

Job Qualifications

At least 1 year of serving experience in a fast-paced food and beverage venue preferably nightclub environment
knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred
must meet state legal age requirements
must speak fluent English, other languages preferred
courteous, pleasant and good natured
strong communication skills
alcohol awareness certification and/or valid food service permit or health/food handler card as required by local or state government agency
reading and writing abilities
basic math skills
availability to work nights, weekends and/or holidays

Job Duties

Greet all guests and take beverage and food orders in a prompt and professional manner
serve cocktails and/or menu items to bar guests
up-sell when taking orders
show energy, outgoing personality, and professionalism at all times
provide outstanding and professional service with a smile
communicate effectively and clearly with co-workers and kitchen staff verbally and using point of sales system
communicate with guests clearly, patiently and with good humor
be well-versed in all concept products and menu items to guide guest experience and sell items
consistently check guests identification to ensure minimum age requirements
monitor guest behavior and alcohol consumption to determine service cessation and notify management of incidents
complete all assigned side work
accurately account for all sales and payments
alert management of service and safety issues
make appropriate service recovery gestures
promote teamwork and quality service through daily communication
coordinate with bartenders and kitchen for orders and receipt of food and beverages

Job Location

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