Cocktail Server (Part-Time), 42nd and Sky Bar Lounge - Hilton New York Times Square
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Mental Health Resources
Paid Time Off
Go Hilton travel discount
Supportive parental leave
Matching 401(k)
Employee Stock Purchase Program
Job Description
The Hilton New York Times Square is a prestigious and upscale hotel located in the vibrant heart of Times Square, Manhattan. This iconic establishment soars 44 stories above the city offering 478 exquisitely designed rooms. Known for blending luxury with comfort, the hotel features newly renovated food and beverage outlets that cater to diverse culinary tastes. As part of a globally recognized hospitality brand, Hilton embodies innovation, quality, and success, making it a leader in the industry for over a century since its founding in 1919. Hilton New York Times Square not only provides guests with world-class accommodations but also... Show More
Job Requirements
- High school diploma or equivalent
- Previous serving experience in a hospitality setting
- Availability to work flexible hours including nights, weekends and holidays
- Must be of legal age to serve alcohol
- Strong interpersonal skills
- Ability to stand and walk for extended periods
- Excellent communication skills
Job Qualifications
- Previous experience as a server in a hotel or standalone restaurant
- Ability to work nights, weekends and holidays
- Strong customer service and communication skills
- Knowledge of food and beverage menus and promotions
- Ability to operate point-of-sale systems
- Understanding of alcohol service regulations
- Team player with a positive attitude
Job Duties
- Respond to guest requests in a timely, friendly and efficient manner
- Ensure knowledge of menu and restaurant promotions and specials
- Take guest beverage and/or food orders and input orders in appropriate point-of-sale system
- Retrieve and deliver food and beverage orders in a timely manner
- Replenish beverages and ensure guest satisfaction throughout the meal service
- Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
- Ensure serving station is well-stocked at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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