
Cocktail Server (Part-Time), 42nd and Sky Bar Lounge - Hilton New York Times Square
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Mental Health Resources
Paid Time Off
Travel discount program
Parental leave
Matching 401(k)
Employee Stock Purchase Program
educational assistance
Career Development
recognition programs
Job Description
The Hilton New York Times Square is an iconic upscale hotel situated in the vibrant heart of Times Square, New York City. Towering 44 stories above Manhattan, this prestigious establishment offers 478 meticulously designed rooms, providing guests with an exceptional blend of comfort and luxury. Known for its recently renovated food and beverage outlets, Hilton New York Times Square is a prime destination for travelers seeking top-tier accommodations combined with the energy of one of the world's most famous locations. As part of Hilton Worldwide, a globally trusted name in hospitality, the hotel upholds a tradition of excellence and superior... Show More
Job Requirements
- Previous experience as a server in a hotel or standalone restaurant
- Availability to work nights, weekends, and holidays
- Full availability for part-time scheduling
- Ability to serve alcoholic beverages in accordance with regulations
- Strong communication skills
- Ability to maintain professionalism and etiquette at all times
- Ability to work in a team environment
Job Qualifications
- Previous experience as a server in a hotel or standalone restaurant
- Ability to work nights, weekends, and holidays
- Strong knowledge of hospitality industry standards
- Excellent communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Customer service oriented mindset
- Familiarity with point-of-sale systems
Job Duties
- Respond to guest requests in a timely, friendly and efficient manner
- Ensure knowledge of menu and restaurant promotions and specials
- Take guest beverage and/or food orders and input orders in appropriate point-of-sale system
- Retrieve and deliver food and beverage orders in a timely manner
- Replenish beverages and ensure guest satisfaction throughout the meal service
- Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
- Ensure serving station is well-stocked at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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