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COCKTAIL SERVER MAIN FLOOR ON CALL - (Expired Job)

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Job Overview

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Compensation

Hourly
Range $9.00 - $14.75
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Benefits

Paid Time Off
Employee Discounts
flexible scheduling
Health Insurance
Professional development opportunities

Job Description

The hiring establishment is a prominent hospitality company specializing in providing exceptional services within lounges, restaurants, and gaming areas. Known for its dedication to excellence and guest satisfaction, this company creates an inviting atmosphere where patrons can enjoy a variety of beverages and a memorable experience. As a service-oriented business, the company places a strong emphasis on courteous and timely delivery of services, ensuring that every guest feels welcomed and valued. Employees are encouraged to uphold high standards of service and to contribute to a positive and dynamic work environment that promotes teamwork and professional growth. This hospitality company offers a part-time position with competitive wages and opportunities for advancement within the organization. This role is ideal for individuals passionate about delivering outstanding customer service and who thrive in fast-paced social settings. The working environment is lively and engaging, often bustling with diverse clientele, making it an excellent opportunity for individuals who enjoy interacting with people and fostering positive customer relationships.

The role of Beverage Server involves greeting and serving beverages to guests primarily in lounges, restaurants, or gaming areas. This position requires a friendly, courteous, and attentive approach to ensure guests have a pleasant and satisfying experience. The Beverage Server is responsible for taking beverage orders, delivering drinks promptly, and maintaining a polished and professional demeanor throughout the shift. Candidates for this role should demonstrate the ability to prioritize customer needs and manage service challenges effectively, contributing to a seamless service flow. Physical stamina is necessary, as the server will need to stand and walk for extended periods and carry trays weighing up to 20 pounds. The role also demands adherence to licensing and certification requirements specific to beverage service, ensuring compliance with regulatory standards. This position offers an enriching experience in the hospitality industry, providing valuable skills in customer interaction, multitasking, and service excellence, paving the way for career development within the sector.

Job Requirements

  • Must be at least 21 years of age
  • High school diploma or equivalent
  • Preferred six months of related experience
  • Ability to demonstrate high level of service delivery
  • Must be able to stand and walk for extended periods
  • Must be able to carry and balance trays weighing up to 20 pounds
  • Must be able to obtain and maintain any necessary licenses and certifications

Job Qualifications

  • High school diploma or equivalent
  • At least six months of related experience preferred
  • Demonstrated ability to deliver exceptional customer service
  • Ability to prioritize customer needs and handle service failures effectively
  • Physical ability to stand and walk for extended periods
  • Ability to carry and balance trays weighing up to 20 pounds
  • Willingness to obtain and maintain required licenses and certifications

Job Duties

  • Greet and welcome guests in lounges restaurants or gaming areas in a friendly and courteous manner
  • Serve beverages to guests promptly and efficiently
  • Maintain knowledge of beverage menus and make recommendations
  • Carry and balance trays weighing up to 20 pounds
  • Demonstrate high levels of service delivery to ensure customer satisfaction
  • Deal with service failures and prioritize customer needs
  • Obtain and maintain necessary licenses and certifications

Job Criteria

Experience

Mid Level (3-7 years)


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