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Cocktail Server (Fine Dining)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $16.00
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Work Schedule

Flexible
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Benefits

Daily Shift Meals
Performance based culture
Health Insurance
Vision Insurance
Dental Insurance
employee discount
Paid Time Off
Flexible Schedule
401(k) with match

Job Description

Truluck's is a distinguished fine dining seafood restaurant renowned for delivering an exceptional culinary experience rooted in Southern hospitality and sustainable seafood practices. With a commitment to culinary excellence, Truluck's has developed a strong reputation for serving high-quality seafood dishes in an elegant and welcoming environment. This establishment not only focuses on exquisite dining but also values company culture and philanthropy, creating a unique and rewarding experience for both guests and employees. Located in the Plano area, Truluck's offers a vibrant live entertainment lounge providing guests a high-end experience that pairs delicious food with expertly crafted specialty cocktails.
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Job Requirements

  • minimum three years previous hospitality experience
  • proven track record of professionalism, accountability, and team commitment
  • beliefs and behaviors reflecting integrity and discipline
  • able to stand for nine hours
  • ability to perform all job functions while wearing the specified uniform including proper footwear
  • good communication skills
  • command of the English language
  • basic computer usage skills
  • ability to carry and lift small and large trays up to 20 lbs
  • must have a telephone number where they can be reached

Job Qualifications

  • minimum three years previous hospitality experience
  • proven track record of professionalism, accountability, and team commitment
  • knowledge of bar and restaurant service
  • pleasant attitude
  • good communication skills
  • command of the English language
  • basic computer usage skills
  • ability to carry and lift trays up to 20 lbs
  • ability to perform all job functions wearing specified uniform including proper footwear
  • able to stand for nine hours

Job Duties

  • display southern hospitality and connect with guests while developing loyal guests
  • keep a clean and professional appearance according to company standards
  • work with teamwork always in mind
  • abide by all liquor service laws
  • pass alcohol certification examination
  • check proper and legal identification of guests under 25
  • perform cocktail lounge set-up, running side work and closing duties
  • serve guests according to steps in service and scripts as trained
  • maintain cocktail lounge and dining room cleanliness
  • ensure cocktail lounge, dining room, and service area safety and sanitation
  • perform job functions in accordance with performance standards
  • maintain product knowledge through continuous weekly education
  • pass all tests with a grade of 90 percent or higher
  • maintain bar safety and sanitation
  • operate POS computerized cash register system and accept payments according to company cash handling policies
  • avoid leaving work area during peak periods and communicate needs to Leadership Team or servers
  • take breaks only at non-busy periods
  • comply with smoking and cell phone usage policies
  • lawfully declare tips according to tip declaration procedures
  • perform other related duties as assigned by the Leadership Team

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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