Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Benefits
competitive pay
Flexible Hours
Career growth opportunities
Team Member Dining Discounts
Employee Referral Program
Financial well-being benefits
Health Insurance
Job Description
Xperience Restaurant Group (XRG) is a dynamic and rapidly growing hospitality company known for its unwavering commitment to delivering exceptional dining experiences. Established with a passion for hospitality, XRG has built its reputation on the dedication and enthusiasm of its team members who strive to provide extraordinary service beyond just serving meals. As a prominent player in the restaurant industry, XRG operates multiple unique dining concepts, all united by a common goal—to create memorable moments for every guest. The company fosters a culture anchored in strong core values and emphasizes teamwork, respect, and career advancement, making it a coveted workplace... Show More
Job Requirements
- High school diploma preferred
- Minimum of two (2) years related experience
- Proof of eligibility to work in the United States
- Valid driver's license
- 21+ years of age
- Possession of or the ability to possess all state required work cards
- Experience with POS systems
- Familiarity with beer and spirits
- Ability to communicate effectively and assertively in English
Job Qualifications
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver's license
- 21+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years related experience
- Experience with POS systems
- Familiarity with beer and spirits
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
Job Duties
- Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information
- Recognize and cultivate regular guests and repeat business
- Take and enter orders into POS system promptly and accurately
- Ensure all the food and drinks are served immediately and according to specifications
- Ensure that all the necessary stock is being replenished during the shift
- Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
- Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary
Job Location
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