Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Bellyard A Tribute Portfolio Hotel is a contemporary and stylish hotel located in the lively heart of Atlanta. This hotel reflects the vibrant cultural scene of the city with its cutting-edge design and innovative technology, making it a unique destination for both travelers and locals. As part of the Tribute Portfolio, which is known for its collection of independent hotels with distinctive personalities, Bellyard offers guests a dynamic atmosphere combined with exceptional service and modern amenities. The hotel provides career opportunities in various departments including front desk, housekeeping, food and beverage, among others, ensuring ample room for professional growth and... Show More
Job Requirements
- High school diploma or equivalent
- Food/beverage service worker permit where applicable
- Six months to one year serving experience preferred
- Excellent communication skills
- Ability to work in a team environment
- Fluent in English reading writing and speaking
- Strong attention to detail
- Ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods
- Meet minimum age requirement of jurisdiction
Job Qualifications
- Food/beverage service worker permit where applicable
- High school diploma or equivalent
- Six months to one year serving experience preferred
- Excellent communication skills
- Ability to work in a team environment
- Fluent in English reading writing and speaking
- Strong attention to detail
- Ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods
- Meet minimum age requirement of jurisdiction
Job Duties
- Greet guests with a warm and friendly demeanor ensuring a positive first impression
- Guide guests through the menu providing recommendations and answering questions
- Take accurate food and beverage orders and relay them to the kitchen and bar
- Serve food and beverages in a timely and professional manner ensuring presentation and quality
- Anticipate guest needs and provide personalized service
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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