Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical Coverage
dental coverage
vision coverage
Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Bellyard A Tribute Portfolio Hotel is an iconic hospitality establishment located in the bustling heart of Atlanta, Georgia. As part of the Tribute Portfolio, a renowned group known for its unique and vibrant boutique hotels, Bellyard embraces the city's cultural scene and modern design elements to create an extraordinary guest experience. The hotel boasts cutting-edge architecture, a stylish atmosphere, and innovative technology, making it a standout destination for travelers and locals alike. Its prime location offers guests convenient access to Atlanta's vibrant arts, dining, and entertainment districts, enhancing the overall appeal of the property.

Bellyard A Tribute Portfolio Hotel ... Show More

Job Requirements

  • High school diploma or equivalent
  • Six months to one year serving experience preferred
  • Food/beverage service worker permit, where applicable
  • Ability to work flexible hours including weekends and holidays
  • Strong attention to detail and multitask
  • Excellent communication skills and team player
  • Ability to stand for long periods
  • Meet minimum age requirement of jurisdiction

Job Qualifications

  • Food/beverage service worker permit, where applicable
  • High school diploma or equivalent required
  • Six months to one year serving experience preferred
  • Excellent communication skills and ability to work in a team environment
  • Read, write and speak English fluently
  • Strong attention to detail and ability to multitask
  • Ability to work flexible hours including weekends and holidays
  • Knowledge of food and beverage service standards
  • Ability to stand for long periods of time
  • Meet minimum age requirement of jurisdiction

Job Duties

  • Greet guests with a warm and friendly demeanor
  • Guide guests through the menu, providing recommendations and answering any questions
  • Take accurate food and beverage orders and relay them to the kitchen and bar
  • Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet high standards
  • Anticipate guest needs and provide personalized service to enhance their dining experience
  • Clear tables and maintain a clean and organized dining area
  • Process guest payments and handle cash transactions accurately
  • Collaborate with kitchen and bar staff to ensure smooth coordination and exceptional service delivery

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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