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Cocktail Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
flexible scheduling
Career advancement opportunities

Job Description

Aramark is a global leader in food services, facilities management, and uniforms, dedicated to excellent service and enriching the experiences of clients and customers across a variety of sectors including education, healthcare, business, and sports venues. Committed to diversity, equity, and inclusion, Aramark fosters a workplace culture that values every individual and ensures equal opportunities regardless of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status, or other protected characteristics. With a focus on sustainability and community engagement, Aramark continuously strives to do great things for its employees, partners,... Show More

Job Requirements

  • Must have high school diploma or equivalent
  • Prior experience in bartending preferred
  • Ability to obtain alcohol service certification required by Aramark and local/state laws
  • Must be able to lift and carry up to 25 pounds intermittently
  • Must be able to work flexible hours including weekends, evenings, and holidays
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment and multitask effectively

Job Qualifications

  • Previous bartending experience preferred
  • Proficiency in bartending fundamentals and cocktail recipes
  • Knowledge of modern industry trends
  • Ability to secure mandatory alcohol service certifications
  • Strong hospitality skills with friendly demeanor
  • Ability to manage multiple responsibilities with precision and thoroughness
  • Physical ability to lift and move loads up to 25 pounds
  • Flexibility to work weekends, evenings, and holidays

Job Duties

  • Offer salutations to patrons, record their selections, and manage monetary transactions including credit card and cash payments
  • Combine and serve an assortment of cocktails and mocktails for patrons
  • Provide servers with drinks from the service well if it is part of the process
  • Adhere to set guidelines for alcohol service and responsible drinking practices including verifying customers' ages
  • Comply with cash management policies and procedures
  • Organize and disassemble workstations with a focus on sanitizing and tidying up
  • Monitor stock quantities and ensure proper product stocking levels

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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