Cocktail Server

Alexandria, VA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $17.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Great pay

Tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

FREE Education assistance

Employee Discounts

Job Description

Maggiano's Little Italy is a renowned chain of full-service Italian-American restaurants that combine the warmth and charm of traditional Italian hospitality with a modern dining experience. Known for its authentic family recipes and scratch kitchen, Maggiano's Little Italy serves up classic Italian dishes made from high-quality ingredients in a warm, energetic, and friendly environment. Each location is designed to reflect the unique history and culture of its host city, creating an inviting ambiance for guests that is reminiscent of pre-war Little Italy. The restaurant also features elegant banquet facilities and a customer-friendly takeout service, extending its commitment to exceptional service... Show More

Job Requirements

Minimum of 2 years full-service restaurant experience or equivalent
Knowledge of menu and specials including wine list and liquor list
Understanding of accounting procedures
Familiarity with restaurant layout including table and station numbers
Ability to meet personal schedule requirements punctually
Courteous and pleasant manner
Ability to respond patiently and courteously to difficult guests
Accept constructive criticism
Ability to get along with co-workers
Present a clean, well-manicured persona
Stand and walk for an entire shift
Safely transport food from kitchen to guest table over slick, uneven surfaces
Transport food to service a party of 4 in a single trip
Continually transport food and beverage items throughout a shift
Move safely throughout all areas of the restaurant
Willingness to work nights, weekends and holidays

Job Qualifications

Minimum of 2 years full-service restaurant experience or equivalent
Knowledge of menu and specials including wine list, liquor list, and special drinks
Familiarity with accounting procedures
Understanding of restaurant layout including table and station numbers
Ability to follow individual restaurant orientation material including rules and philosophies
Demonstrated ability to meet personal schedule requirements punctually
Courteous, pleasant, and good natured personality
Capability to respond to difficult guests with patience and courtesy
Accepts constructive criticism
Ability to get along with co-workers
Maintains a clean, well-manicured appearance that reflects the restaurant's established image

Job Duties

Take orders and serve food and beverages to guests in the restaurant and cocktail area
Effectively service a 6 table station
Accurately account for and balance all sales and receipts
Communicate clearly with kitchen both verbally and utilizing the computer register system
Present and encourage current promotional information and materials to guests
Accurately accept payment from guests
Notify guests of any automatic gratuity
Perform calmly and effectively under pressure
Communicate with guests clearly, patiently, courteously and with good humor
Perform varied duties to ensure all aspects of service according to standing operating procedure

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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