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Hotels

Cocktail Server

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

room discounts
Restaurant Discounts
Two for one movie coupons
Career growth opportunities
Discounted parking
Early wage access
Paid Time Off

Job Description

Marcus Hotels & Resorts is a distinguished division of The Marcus Corporation, boasting a rich history spanning over 60 years of operational and service excellence. With a strong commitment to being "People Pleasing People," Marcus Hotels & Resorts strives tirelessly to create extraordinary experiences for guests and associates alike. The company proudly manages a diverse portfolio of 15 unique hotels and resorts across the United States, each known for its individual character, style, and dedication to exceptional hospitality. With a focus on expansion and continuous improvement, Marcus Hotels & Resorts is recognized as a leader in the hospitality industry, maintaining... Show More

Job Requirements

  • Must be at least 18 years old to serve alcohol
  • Ability to carry and transport trays up to 40 lbs through crowded areas for the duration of a shift
  • Must obtain and maintain all required licenses or certifications
  • Flexible availability including days, nights, weekends, and holidays
  • Prior cocktail service experience preferred
  • Skilled in operating POS systems
  • Proficient English communication skills

Job Qualifications

  • Prior cocktail service experience preferred
  • Basic knowledge of food and beverage preparation, including spirits, beer, wine, and trending liquors
  • Ability to memorize and promote menu items and specials
  • Proficient in English for menu comprehension, promotions, and guest communication
  • Skilled in operating POS systems for order entry and payment processing
  • Must obtain and maintain all required licenses or certifications (bartender certifications preferred)
  • Flexible availability including days, nights, weekends, and holidays
  • Strong guest service skills with the ability to work under pressure in high-volume environments

Job Duties

  • Greet guests in a timely, friendly, and courteous manner and explain all specials and promotions
  • Take orders, reciting selection of all call and premium brands as requested, requires memorization of all available drinks
  • Input orders into point of sale system and inform bartender an order was made in a timely manner
  • Present the guest with the check promptly, thanking them and inviting them to return, so they will frequent the restaurant again
  • Keep guest tables and floors clean
  • Assist with bar area organization and overall cleanliness
  • Replenish beverages and check guest satisfaction regularly
  • Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to ensure all laws are being followed
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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