Cocktail Server

Boston, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $18.00

Work Schedule

Rotating Shifts

Weekend Shifts

Benefits

Competitive wages

Medical insurance

Dental Insurance

Vision Insurance

Paid Time Off

401k Company Match

Daily Pay

Life insurance

Travel Discounts

Commuter Transit Benefits

Employee assistance program

Educational development

Referral Bonus Program

Job Description

HHM Hotels is a distinguished hospitality company known for its commitment to exceptional guest service and sustainable hotel management practices. With a presence in various locations, HHM Hotels offers competitive opportunities in the hotel and food and beverage sectors, fostering a culture centered around respect, excellence, and continuous improvement. The company emphasizes inclusive employment practices and equal opportunities for all applicants, supporting a diverse workforce. Their employee-centric philosophy revolves around the values: People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It, which guide the overall work environment and service delivery.

The role of Cockt... Show More

Job Requirements

High school diploma or equivalent preferred
Previous food and beverage experience or equivalent training required

Job Qualifications

High school diploma or equivalent preferred
Previous food and beverage experience or equivalent training
Ability to work flexible schedules including holidays, weekends, and alternate shifts
Strong communication and interpersonal skills
Commitment to following safety and sustainability guidelines
Customer service orientation
Ability to manage cash handling procedures accurately

Job Duties

Greet guests, take beverage orders, serve drinks, and fulfill guest requests
Abide by state, federal and corporate requirements pertaining to serving alcoholic beverages
Stock service stations with items such as ice, napkins, or straws
Follow established cash handling and bank operating procedures
Perform side work duties according to side work schedules
Perform other food and beverage functions such as bartending and bussing in the event of staffing shortages or peak periods
Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
Follow sustainability guidelines and practices related to HHM's EarthView program
Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
Ensure overall guest satisfaction
Perform other duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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