Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) Plan
Life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Referral program
Job Description
HMSHost is a leading global restaurateur specializing in providing food and beverage services in travel venues including airports, highways, and various transportation hubs. With a strong focus on delivering exceptional customer experiences, HMSHost operates a vast portfolio of well-known brands and offers a dynamic work environment for individuals passionate about hospitality and service. This organization is committed to fostering a culture that prioritizes employee well-being, professional growth, and customer satisfaction, making it a preferred employer in the hospitality industry. HMSHost is an Equal Opportunity Employer (EOE) and maintains a drug-free workplace, embracing diversity by encouraging minority, female, disabled, and veteran... Show More
Job Requirements
- must meet state minimum age for serving alcoholic beverages
- at least 6 months serving experience
- experience in high volume or fast casual dining preferred
- ability to lift and/or move up to 20 lbs
- ability to walk, bend, twist, and stand
- able to speak, read and comprehend instructions
- able to interact with customers and coworkers in friendly manner
Job Qualifications
- must meet state minimum age for serving alcoholic beverages
- requires at least 6 months of closely related serving experience
- preferred experience in high volume or fast casual dining environment
- ability to interact with public and coworkers in friendly, enthusiastic manner
- able to lift and/or move up to 20 lbs
- able to walk, bend, twist, and stand to perform job functions
- able to speak, read and comprehend instructions and policy documents
- capable of conversing comfortably with customers
- able to frequently immerse hands in water and water diluted with chemical solutions
Job Duties
- takes food and beverage orders
- enters orders quickly and in proper sequence
- serves food and beverages for guests
- coordinates with kitchen to ensure timely service and food quality
- maintains table appearance by pre-bussing and clearing clutter
- presents check for payment and handles transactions
- follows customer service and cash handling policies
- keeps station clean and sets up/takes down station tables appropriately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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