Cocktail Server

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Dining Discounts
Gym and fitness discounts
Tuition Reimbursement
Paid Time Off

Job Description

Society Swan is an exciting new dining concept from Sam Fox, debuting this fall at Scottsdale Fashion Square. As part of Fox Restaurant Concepts, which also includes renowned brands like The Cheesecake Factory and North Italia, Society Swan offers a unique blend of classic American cuisine with a European influence. This innovative restaurant is designed to provide seamless hospitality, serving everything from champagne at noon to perfectly stirred cocktails at twilight, blurring the lines between lunch and happy hour. The brand prides itself on creating a warm and inviting atmosphere where guests feel valued and experience exceptional service.

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Job Requirements

  • high school diploma or equivalent
  • minimum 1 year experience in a high-volume restaurant environment
  • excellent communication skills
  • physical stamina to stand for long periods and lift up to 25 pounds
  • availability to work weekends and some holidays
  • ability to work in a fast-paced, high-volume setting
  • legal eligibility to work in the United States

Job Qualifications

  • minimum 1 year high-volume restaurant experience
  • excellent communication skills
  • ability to stand for long periods
  • ability to lift up to 25 pounds
  • familiarity with POS systems and OpenTable or similar platforms
  • strong guest service orientation
  • ability to work weekends and holidays
  • team player with flexibility to fill in as needed

Job Duties

  • provide great hospitality by going above and beyond for every guest
  • know the menu and be able to make genuine recommendations
  • keep it clean and treat your tables like they're in your own home
  • perform calmly and effectively in a high-volume environment
  • respond to on-the-fly requests with ease and poise
  • understand POS systems and digital reservation platforms
  • be available to work weekends, some holidays, and fill in as needed to ensure smooth restaurant operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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