Job Overview

moneybag

Compensation

Hourly
Range $12.25 - $17.25
diamond

Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development

Job Description

Our client is a reputable hospitality establishment known for delivering excellent customer service and ensuring smooth operational flows within their venues. As a company that takes pride in maintaining a high standard of service quality, they consistently seek diligent and responsible individuals to join their team. This particular role is centered around cash management and floor operations, crucial elements in maintaining day-to-day efficiency and guest satisfaction. The employment type is typically full-time with competitive remuneration based on experience and location within the hospitality sector. No specific salary figure is provided but candidates can expect industry-standard compensation.

The Cash Handler and Floor Operations Coordinator role involves overseeing cash bank responsibilities, handling cash transactions with accuracy and responsibility, and controlling guest checks to prevent financial discrepancies such as loss or theft. The role demands a meticulous approach to monetary handling and knowledge of procedural requirements surrounding payment collections and cash management. Proficiency with MICROS point of sale (POS) systems, or equivalent register systems, is essential, as the person in this position must ensure these systems are correctly set up and used in accordance with operational guidelines.

Beyond cash handling, the position also includes managing the floor plan through station rotation and side work schedules, which organize staff deployment and task assignments effectively throughout a shift. Posting the floor plan at the host stand is necessary for clear communication with team members and supporting seamless service delivery. This role requires strong organizational skills, attention to detail, and the ability to coordinate among front-of-house teams, making it a pivotal role in contributing to the establishment's successful daily operations. Candidates who excel in environments that require precision and interpersonal skills will find this role rewarding and integral to the guest experience and operational success.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in cash management or hospitality environment
  • Familiarity with POS systems, preferably MICROS
  • Ability to handle cash accurately
  • Strong attention to detail
  • Good interpersonal skills
  • Ability to follow procedures and work efficiently under pressure

Job Qualifications

  • Proven experience in cash handling or a similar role
  • Familiarity with MICROS or comparable POS systems
  • Strong organizational skills
  • Attention to detail
  • Ability to work under pressure
  • Good communication skills
  • Basic math proficiency

Job Duties

  • Obtain and assume responsibility for cash bank
  • Handle cash transactions accurately, quickly, carefully and responsibly
  • Control guest checks to prevent loss, theft or mishandling
  • Follow proper procedures with regard to check issuance and control
  • Collect payment from guest/server
  • Accurately and efficiently count and give change to guest/server
  • Ensure correct amount of cash is given on money transactions
  • Check MICROS machines to make sure they are set up to the proper menu
  • Have complete knowledge of MICROS system (or register)
  • Fill out floor plan by checking station rotation chart
  • Assign side work schedule on floor plan
  • Post floor plan at host stand

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef