Cicis Pizza logo

Cicis Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.25 - $16.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Equal opportunity employer

Job Description

Cicis, founded in Plano, Texas in 1985, is a well-established company in the casual dining industry, widely recognized for offering The Best Pizza Value Anywhere (TBPVA). With a rich heritage grounded in exceptional service, genuine hospitality, and a strong commitment to giving back to the community, Cicis takes pride in delivering the best experience to every guest each and every day. Over the years, Cicis has grown to become a beloved destination for pizza lovers seeking a welcoming atmosphere, high-quality food, and exceptional value. The brand’s dedication to customer satisfaction and quality has helped solidify its reputation in the competitive casual dining landscape. As a company, Cicis values teamwork, positive energy, and a culture that supports both personal and professional growth for its employees.

The Prep Cook role at Cicis is a vital position responsible for the daily production of products such as dough, sauces, and cheese, essential to the smooth operation and high standards of the kitchen. This role demands someone who thrives in a fast-paced environment, can perform well under pressure, and cultivates a friendly, fun work atmosphere. While prior restaurant experience is considered a plus, it is not a strict requirement, making this role accessible to those who are eager to learn and contribute within a supportive team environment. The Prep Cook will be expected to strictly follow food safety procedures, maintain cleanliness, support kitchen operations by making and cutting pizzas, train new hires in back-of-house functions, and assist with inventory management including placing orders and properly storing received stock. This position requires physical ability to lift up to 25 pounds and stand for extended periods. Bilingual skills in Spanish and English represent an added advantage, enhancing communication within the diverse team. Working at Cicis means adhering to uniform, appearance, and operational standards outlined in the company’s Operations Manual and Team Member Handbook. Cicis is an Equal Opportunity Employer, dedicated to providing a workplace where every team member feels respected and inspired to perform at their best. If you are looking to join a company that offers a dynamic work environment, values community involvement, and genuinely appreciates the contributions of its team, Cicis welcomes your application.

Job Requirements

  • Must be able to lift 25lbs
  • Must be able to stand for long periods
  • Willingness to follow food safety procedures
  • Ability to work in a high pace environment
  • Availability to work flexible hours
  • Commitment to adhere to uniform and appearance standards
  • Ability to support team functions

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in food preparation or restaurant environment a plus
  • Knowledge of food safety standards
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Bilingual Spanish and English a plus
  • Ability to train new staff

Job Duties

  • Follow food safety procedures
  • Prepare dough, sauces, cheese daily
  • Ensure recipes are followed
  • Drive cleanliness
  • Train new hires in back-of-house functions
  • Place orders and properly put away received inventory
  • Support the kitchen including making and cutting pizzas
  • Perform other duties as assigned
  • Must be able to lift 25lbs
  • Must be able to stand for a long period of time

Job Criteria

Experience

Entry Level (1-2 years)


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