Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $40,902.92 - $50,504.67
Benefits
Opportunity to serve in ministry
Collaborative and supportive work environment
Chance to develop leadership skills
Engagement with a close-knit church community
Meaningful role supporting church events
Training and volunteer management experience
Flexible work schedule
Job Description
Riverland Hills Baptist Church is a vibrant multi-generational church dedicated to glorifying God in everything they do while equipping and building up the Body of Christ. The church fosters a caring community where both the congregation and staff support one another, celebrate milestones and achievements frequently, and continuously seek opportunities to learn and grow in faith and service. Their mission centers on ministry and fellowship inspired by scripture, creating a welcoming environment where people from all walks of life come together to worship and serve. With a focus on ministry through hospitality, Riverland Hills Baptist Church places a high value... Show More
Job Requirements
- High school diploma or equivalent
- Prior culinary or kitchen management experience
- ServSafe certification or willingness to obtain
- Strong organizational skills
- Ability to work flexible hours including evenings and weekends
- Physical capability to handle kitchen duties
- Commitment to church mission and values
Job Qualifications
- Prior experience in culinary arts, food service, or commercial kitchen management required
- ServSafe certification or ability to obtain upon hire
- Strong organizational and time management skills
- Ability to lead and work alongside volunteers of all ages
- A heart for ministry and serving others through hospitality
- Physical ability to stand, lift, and work in a kitchen environment for extended periods
- Alignment with the mission, vision, and values of Riverland Hills Baptist Church
Job Duties
- Plan, prepare, and cook meals for weekly church events and special occasions
- Coordinate food service for Wednesday night suppers, church luncheons, and ministry functions
- Manage kitchen operations, including ordering supplies, inventory, and budgeting
- Ensure all food is prepared in a safe and sanitary environment according to DHEC standards
- Recruit, train, and schedule volunteers to assist with meal prep, serving, and cleanup
- Maintain cleanliness and organization of all kitchen areas and equipment
- Collaborate with staff and ministry leaders to support various church events with hospitality needs
- Manage dietary restrictions or special meal requests as needed
Job Location
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