
Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Exact $144,000.00
Work Schedule
Flexible
Benefits
Income potential
flexible schedule
Marketing support
Client connections
Business growth opportunities
Work from preferred venue
be your own boss
Job Description
Cozymeal is a leading online platform that connects culinary enthusiasts with talented chefs and instructors for unique, hands-on food experiences. Established as the number one platform for culinary experiences and cookware in the US, Canada, and globally, Cozymeal allows guests to book everything from cooking classes and private chef services to corporate team building events. Its offerings also include food tours, mixology classes, wine tastings, and cookware products along with step-by-step recipe videos. Cozymeal’s platform operates in over 120 cities worldwide and has been featured in highly regarded publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist.
Cozymeal is currently seeking experienced culinary professionals in Providence, Rhode Island, to join as Culinary Instructors. Providence is renowned for its rich historical background and vibrant culinary culture that celebrates fresh local ingredients alongside diverse international flavors. This vibrant setting makes it an ideal location for culinary instructors who wish to share their passion for cooking and teaching with local food lovers. As a Culinary Instructor with Cozymeal, you will have the opportunity to design your own cooking classes, create personalized menus, and enjoy the freedom of setting your own schedule—from part-time to full-time hours depending on your availability and preferences.
This role is designed for professionals who have a strong culinary background and possess the ability to create a diverse and engaging cooking experience. Cozymeal supports its culinary instructors with marketing assistance, client engagement, and streamlined operational logistics, enabling chefs to focus fully on their craft and teaching. With income potential reaching up to $12,000 per month, many instructors find this position to be both financially rewarding and creatively fulfilling. Additionally, working with Cozymeal offers the entrepreneurial advantage of being your own boss while expanding your culinary business and clientele. The platform's extensive reach introduces your cooking classes to new customers eager to explore different cuisines and cooking techniques.
Joining Cozymeal as a Culinary Instructor in Providence also means you will be part of a dynamic food community where you can leverage your expertise to host live cooking classes in your chosen venue—whether that be your own kitchen, a commercial kitchen, or a restaurant space. This flexibility supports not only professional growth but also a balance of work and personal life. If you possess a comprehensive culinary skill set and enjoy sharing knowledge through hosting cooking classes, this opportunity is a perfect fit. The platform welcomes chefs with diverse culinary repertoires ready to inspire and teach food lovers across the city.
Overall, Cozymeal provides a stellar platform for culinary professionals looking to elevate their careers by offering memorable food experiences, expanding business opportunities, and connecting with a passionate audience of food enthusiasts. If you are based in Providence and ready to become a cooking class instructor with a supportive and resource-rich platform, registering with Cozymeal is your next step to success.
Cozymeal is currently seeking experienced culinary professionals in Providence, Rhode Island, to join as Culinary Instructors. Providence is renowned for its rich historical background and vibrant culinary culture that celebrates fresh local ingredients alongside diverse international flavors. This vibrant setting makes it an ideal location for culinary instructors who wish to share their passion for cooking and teaching with local food lovers. As a Culinary Instructor with Cozymeal, you will have the opportunity to design your own cooking classes, create personalized menus, and enjoy the freedom of setting your own schedule—from part-time to full-time hours depending on your availability and preferences.
This role is designed for professionals who have a strong culinary background and possess the ability to create a diverse and engaging cooking experience. Cozymeal supports its culinary instructors with marketing assistance, client engagement, and streamlined operational logistics, enabling chefs to focus fully on their craft and teaching. With income potential reaching up to $12,000 per month, many instructors find this position to be both financially rewarding and creatively fulfilling. Additionally, working with Cozymeal offers the entrepreneurial advantage of being your own boss while expanding your culinary business and clientele. The platform's extensive reach introduces your cooking classes to new customers eager to explore different cuisines and cooking techniques.
Joining Cozymeal as a Culinary Instructor in Providence also means you will be part of a dynamic food community where you can leverage your expertise to host live cooking classes in your chosen venue—whether that be your own kitchen, a commercial kitchen, or a restaurant space. This flexibility supports not only professional growth but also a balance of work and personal life. If you possess a comprehensive culinary skill set and enjoy sharing knowledge through hosting cooking classes, this opportunity is a perfect fit. The platform welcomes chefs with diverse culinary repertoires ready to inspire and teach food lovers across the city.
Overall, Cozymeal provides a stellar platform for culinary professionals looking to elevate their careers by offering memorable food experiences, expanding business opportunities, and connecting with a passionate audience of food enthusiasts. If you are based in Providence and ready to become a cooking class instructor with a supportive and resource-rich platform, registering with Cozymeal is your next step to success.
Job Requirements
- Based in Providence, ri
- Professional culinary background
- Access to a venue from which you can host your cooking classes
- Ability to create and personalize menu offerings
- Strong organizational skills
- Good interpersonal and communication skills
- Willingness to work flexible hours
Job Qualifications
- Professional culinary background
- Experience hosting cooking classes preferred
- Comprehensive culinary repertoire
- Ability to offer diverse cuisine options
- Strong communication and teaching skills
- Customer-oriented mindset
- Knowledge of food safety and hygiene practices
Job Duties
- Design personalized cooking class menus
- Set and manage your own schedule
- Host engaging and interactive cooking classes
- Market your culinary experiences with Cozymeal support
- Build and grow your culinary business and client base
- Utilize Cozymeal’s platform for bookings and client communication
- Ensure a high-quality and enjoyable learning experience for guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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