Chef/Cook - Per Diem Flexibility

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $23.00
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Work Schedule

Weekend Shifts
Split Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
earned time
401k
flexible spending accounts
paid life insurance

Job Description

The Courville at Manchester is a well-established Senior Healthcare Community located in Manchester's North End. As a locally owned and operated facility, The Courville prides itself on providing personalized service and care tailored to the needs of each resident. With a strong commitment to quality, safety, and comfort, The Courville offers a supportive environment for seniors and employs dedicated professionals who work together to maintain a high standard of living for their residents. The community focuses on fostering a warm, welcoming atmosphere where residents feel valued and supported in their daily lives.

We are currently seeking a Per Diem... Show More

Job Requirements

  • Must have cooking experience
  • Able to read, write, speak and understand the English language
  • Must be able to move intermittently throughout the work day
  • Must meet general health requirements of the facility
  • Must not pose a direct threat to others in the workplace
  • Must be able to safely perform job functions with or without accommodation
  • Willingness to work weekends
  • Availability for minimum 4 shifts per month

Job Qualifications

  • Able to read, write, speak and understand the English language
  • Must not pose a direct threat to the health or safety of other individuals in the workplace
  • Must be able to move intermittently throughout the work day
  • Must meet the general health requirements set forth by the policies of the facility
  • Must be able to safely and successfully perform job-related functions with or without reasonable accommodation required by federal, state or local law
  • 5 years cooking experience, preferred
  • Training available

Job Duties

  • Maintain in a clean and safe manner including all supplies and equipment
  • Adhere to the work schedule
  • Assist other members of the kitchen staff with meal preparation
  • Serve residents and their guests in a friendly, timely and courteous manner
  • Assist in cleaning the dining rooms following meal service
  • Prep materials for the next shift
  • Wash dishes
  • Assist with special events within the facility
  • Prepare special orders from residents and their guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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