Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $24.00
Work Schedule
Flexible
Benefits
hotel discounts
Learning and development opportunities
recognition programs
wellness programs
Motivating management
Team spirit
Job Description
JW Marriott Clearwater Beach Resort & Spa, located at 691 S Gulfview Blvd, Clearwater Beach, Florida, is a premier luxury hotel renowned for its exceptional hospitality and stunning beachfront location. As part of the prestigious JW Marriott brand under Marriott International, the resort exemplifies luxury and comfort, offering guests an unparalleled experience that combines elegant accommodations, world-class amenities, and outstanding service. JW Marriott is recognized globally for embracing a culture where employees are valued as the cornerstone of exceptional guest experiences, believing that the happiness of their team directly translates to unparalleled guest satisfaction.
JW Marriott Clearwater Beach Resort & Spa invites passionate culinary enthusiasts to join their dynamic Food and Beverage team in a full-time, non-management role as a Culinary Cook. This position offers an hourly pay rate of $24.00, providing a rewarding opportunity to grow within a luxury hospitality environment dedicated to culinary excellence. The Culinary Cook role is designed for individuals who are eager to deepen their culinary skills, master cooking techniques, and contribute creatively to delivering exceptional dining experiences.
In this role, you will be a vital part of a talented kitchen team that works collaboratively to prepare high-quality menu items using fresh ingredients and seasonal inspirations. Your responsibilities will range from ingredient preparation to cooking menu items in a timely manner while ensuring high standards of taste, presentation, and food safety. JW Marriott supports your professional development with ample learning and growth opportunities, recognition programs, and a workplace culture that fosters teamwork and positive attitude. Employees enjoy a comprehensive benefits package that includes hotel discounts, wellness programs, and a motivating management team that values collaboration.
At JW Marriott Clearwater Beach Resort & Spa, you will develop your culinary expertise by working with innovative menus and unique food presentations that keep the dining experience exciting and enticing for guests. Your attention to detail and commitment to food quality will directly impact guest satisfaction, encouraging repeat visits and positive reviews. The resort prioritizes a safe and clean kitchen environment, with required training and certifications on safety and hygiene provided before employment. Embracing a role at JW Marriott means joining a global community committed to diversity and inclusion, offering an inspiring career path in the exciting world of luxury hospitality cuisine.
Joining JW Marriott means becoming part of the legacy of J. Willard Marriott, where your contribution goes beyond just preparing meals; you participate in a tradition of hospitality excellence that defines a wonderful hotel experience. If you are passionate about the culinary arts and ready to work in an environment that encourages creativity, personal growth, and teamwork, this opportunity at JW Marriott Clearwater Beach Resort & Spa is where you can thrive and make your best culinary work a reality.
JW Marriott Clearwater Beach Resort & Spa invites passionate culinary enthusiasts to join their dynamic Food and Beverage team in a full-time, non-management role as a Culinary Cook. This position offers an hourly pay rate of $24.00, providing a rewarding opportunity to grow within a luxury hospitality environment dedicated to culinary excellence. The Culinary Cook role is designed for individuals who are eager to deepen their culinary skills, master cooking techniques, and contribute creatively to delivering exceptional dining experiences.
In this role, you will be a vital part of a talented kitchen team that works collaboratively to prepare high-quality menu items using fresh ingredients and seasonal inspirations. Your responsibilities will range from ingredient preparation to cooking menu items in a timely manner while ensuring high standards of taste, presentation, and food safety. JW Marriott supports your professional development with ample learning and growth opportunities, recognition programs, and a workplace culture that fosters teamwork and positive attitude. Employees enjoy a comprehensive benefits package that includes hotel discounts, wellness programs, and a motivating management team that values collaboration.
At JW Marriott Clearwater Beach Resort & Spa, you will develop your culinary expertise by working with innovative menus and unique food presentations that keep the dining experience exciting and enticing for guests. Your attention to detail and commitment to food quality will directly impact guest satisfaction, encouraging repeat visits and positive reviews. The resort prioritizes a safe and clean kitchen environment, with required training and certifications on safety and hygiene provided before employment. Embracing a role at JW Marriott means joining a global community committed to diversity and inclusion, offering an inspiring career path in the exciting world of luxury hospitality cuisine.
Joining JW Marriott means becoming part of the legacy of J. Willard Marriott, where your contribution goes beyond just preparing meals; you participate in a tradition of hospitality excellence that defines a wonderful hotel experience. If you are passionate about the culinary arts and ready to work in an environment that encourages creativity, personal growth, and teamwork, this opportunity at JW Marriott Clearwater Beach Resort & Spa is where you can thrive and make your best culinary work a reality.
Job Requirements
- Open availability preferred
- Ability to move and lift up to 25 pounds
- Ability to stand, sit, or walk for prolonged periods
- Maintain a professional appearance with a clean uniform
- Completion of safety training and certification before employment
- High school diploma or GED
- At least 1 year of related work experience
- No supervisory experience required
- No license or certification required
Job Qualifications
- Extraordinary teamwork skills and attention to detail
- Positive attitude and outgoing personality
- Previous kitchen experience considered a great advantage
Job Duties
- Prepare fresh ingredients for cooking according to recipes or menu
- Cook foods and prepare superior quality menu products in a timely manner
- Taste foods to ensure preparation and temperature are correct
- Use kitchen equipment safely and responsibly
- Ensure proper hygiene and cleanliness of surfaces and storage containers
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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