Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $28.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
California Polytechnic State University at Solano is a prestigious educational institution dedicated to providing high-quality culinary and hospitality services within its campus community. Situated at Cal Poly Solano, 200 Maritime Academy Drive, Vallejo, CA, this university integrates academic excellence with practical, hands-on experience in food service management. The university’s culinary services are managed by Chartwells Higher Ed, a division of Compass Group, renowned for delivering superior foodservice programs in higher education settings. This team is committed to fostering a welcoming environment where students, faculty, and staff can enjoy nutritious and well-prepared meals that meet diverse dietary needs while promoting sustainability... Show More
Job Requirements
- Prior professional senior culinary experience
- Team supervisory experience
- Ability to work full time with varying schedules
- Knowledge of food safety and sanitation procedures
- Ability to manage and train food service staff
- Effective communication skills
- Ability to handle customer complaints professionally
Job Qualifications
- Prior professional senior culinary experience
- Team supervisory experience
- Knowledge of food safety and sanitation regulations
- Ability to supervise and train staff effectively
- Strong communication and customer service skills
- Ability to work flexible schedules
- Familiarity with inventory and waste management
Job Duties
- Cooks and prepares food following approved recipes and production standards
- Ensures all deadlines are met based on production orders
- Supervises hourly food service associates including interviewing, scheduling, payroll, training, counseling, and recommending disciplinary actions
- Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures
- Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures
- Maintains sanitation of equipment, supplies and utensils and cleans workstation before leaving area
- Interacts with customers to resolve complaints in a friendly, service-oriented manner and relays relevant information directly to supervisor
- Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers
- Monitors inventory and deliveries of product and supplies
- Tracks product production, consumption and waste and informs supervisor when supplies or product are low
- Performs other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities