Chef Manager

Sunnyvale, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Range $70,300.00 - $75,000.00

Work Schedule

Standard Hours

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Disability insurance

Retirement Plan

Paid Time Off

holiday time off

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

Paid parental leave

Personal Leave

Job Description

Eurest, a leading brand within Compass Group USA, stands at the forefront of business and industry dining by providing exceptional foodservice solutions to some of the largest and most prestigious companies across the nation. With operations in every state and a client base spread across various industries, Eurest has built a reputation for excellence in delivering quality meals and outstanding customer experiences. The company’s commitment to innovation, high performance, and rapid growth makes it an ideal workplace for professionals looking to advance their careers in the culinary and foodservice sectors. Eurest’s team consists of over 16,000 chefs and in-unit associates... Show More

Job Requirements

minimum high school diploma or equivalent
proven culinary management experience
knowledge of food safety regulations and HACCP
strong organizational and leadership skills
excellent communication abilities
ability to manage multiple tasks in fast-paced environments
willingness to work varied shifts including weekends and holidays

Job Qualifications

three years of culinary management experience in contract foodservice, fine dining or restaurant setting
knowledge of HACCP standards
experience with inventory and purchasing control
understanding of food and catering trends focusing on quality and production
ability to manage cost controls and menu development
experience with exposition cooking
servsafe certification is a plus