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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $23.00 - $25.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
Career advancement potential

Job Description

Abigail-Kirsch is a renowned catering and event planning company located in Tarrytown, New York. Known for delivering exceptional dining and event experiences, Abigail-Kirsch specializes in creating customized culinary solutions for a diverse range of events including corporate gatherings, weddings, and social celebrations. With a strong reputation built on quality service, creativity, and attention to detail, the company is a leader in the dining and events segment. Their culinary team is dedicated to pushing the boundaries of flavor and presentation, using fresh, high-quality ingredients to craft memorable meals that enhance every occasion.

The Chef de Partie role at Abigail-Kirsch i... Show More

Job Requirements

  • culinary degree or equivalent experience
  • minimum 2 years of kitchen experience
  • ability to work flexible hours including weekends and holidays
  • physical stamina for kitchen work
  • valid food handler certification
  • strong organizational skills

Job Qualifications

  • culinary degree or equivalent professional experience
  • prior experience as a chef de partie or similar role
  • strong knowledge of cooking techniques and kitchen operations
  • ability to work under pressure and meet deadlines
  • excellent teamwork and communication skills
  • attention to detail and high standards of food presentation

Job Duties

  • oversee a specific kitchen section and manage food preparation
  • ensure adherence to hygiene and safety standards
  • train and supervise junior kitchen staff
  • assist in menu planning and development
  • maintain inventory and manage stock levels
  • collaborate with other chefs to deliver consistent food quality
  • contribute to maintaining a clean and organized kitchen environment

Job Location

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