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Chef de Cuisine

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $70,000.00 - $80,000.00
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Paid Time Off
Paid sick leave
Yearly bonus
Dining Discounts

Job Description

Mister Tiger is a unique dining establishment inspired by the warmth and comfort of home-cooked meals. Founded with the simple idea of sharing the traditional flavors and heartwarming dishes reminiscent of those lovingly prepared by grandmothers and mothers, Mister Tiger has grown into a modern and inviting space where these cherished recipes come to life. It is a restaurant that deeply values family traditions and culinary heritage, translating these concepts into an approachable menu that delivers a sense of nostalgia and comfort to every guest. The ambiance is designed to be warm, welcoming, and personal, giving every patron the feeling... Show More

Job Requirements

  • Experience leading kitchen operations
  • Strong expo and service leadership experience
  • Experience with ordering, inventory, and cost control
  • Organized, detail-oriented, and systems-driven
  • Calm and solutions-oriented under pressure
  • Ability to train and lead a team effectively

Job Qualifications

  • Experience leading kitchen operations
  • Strong expo and service leadership experience
  • Experience with ordering, inventory, and cost control
  • Ability to train and lead a team effectively
  • Organized, detail-oriented, and systems-driven
  • Calm and solutions-oriented under pressure

Job Duties

  • Lead dinner service and run expo with consistency and control
  • Oversee food quality, consistency, and plating standards
  • Coordinate with AM kitchen team to ensure smooth prep and service readiness
  • Manage ordering, inventory, and par levels with awareness of food cost
  • Support training and development of kitchen staff
  • Coordinate events, pop-ups, and special service execution
  • Collaborate on new menu items and ensure smooth rollout
  • Maintain kitchen organization, systems, and workflow
  • Communicate closely with FOH leadership to ensure smooth service

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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