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Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
Our restaurant, located in the bustling heart of Downtown Cleveland, is a popular dining destination known for its commitment to quality and an exceptional culinary experience. We pride ourselves on delivering dishes that not only satisfy the palate but also reflect a dedication to craftsmanship and authenticity. As a restaurant operating in a high volume and fast-paced environment, we are focused on maintaining consistency, speed, and excellence in every plate that leaves our kitchen. We believe that great food and excellent service go hand in hand, and our team plays a crucial role in creating memorable dining experiences for our... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a kitchen environment preferred
- precise knife skills
- ability to work under pressure
- availability to work flexible hours
- commitment to food safety standards
- open to training
Job Qualifications
- experience in culinary arts preferred
- strong knife skills
- ability to work in a fast-paced environment
- good communication skills
- willingness to learn and accept training
- attention to detail
- teamwork oriented
Job Duties
- prepare sushi and sashimi dishes
- ensure quality and presentation standards
- maintain cleanliness and organization of sushi station
- collaborate with kitchen staff
- manage ingredient inventory
- adhere to food safety regulations
- assist in training and development
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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