Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Benefits
Part-time employment
Partial benefits eligibility
flexible scheduling
inclusive work environment
opportunity for skill development
supportive team culture
Commitment to diversity and inclusion
Job Description
The University of Dayton, located in Dayton, Ohio, is a respected institution committed to providing quality higher education while fostering a diverse and inclusive campus community. Established with a Catholic and Marianist mission, the university emphasizes the principles of diversity, equity, and inclusion in its operations and values. This commitment informs its hiring practices and campus culture, ensuring a welcoming environment for all students, staff, and faculty members alike.
Within the university’s vibrant campus services, the Dining Services - Catering department plays a crucial role in enhancing campus life through its exceptional catering offerings. This department handles... Show More
Within the university’s vibrant campus services, the Dining Services - Catering department plays a crucial role in enhancing campus life through its exceptional catering offerings. This department handles... Show More
Job Requirements
- Must have high school diploma or equivalent
- Ability to bend, stoop, stretch, reach, push, pull
- Ability to lift equipment or food supplies up to 40 pounds regularly
- Ability to stand or walk up to 4 hours at a time
- Possess finger dexterity and hand/finger/eye coordination
- Ability to tolerate wet floors, temperature extremes, and loud noise
- Ability to exert fast paced mobility
- Ability to differentiate colors for food safety
- Ability to communicate effectively in English
- Ability to listen attentively
- Able to work nights and weekends
- Able to adapt and work flexible schedule
- Valid driver license with low risk driving record preferred
Job Qualifications
- High school diploma or equivalent
- Ability to effectively communicate in English
- Experience in catering or food service preferred
- Managerial or supervisory experience an asset
- ServSafe certification preferred
- Valid driver license preferred
- Ability to work nights and weekends
Job Duties
- Provide catering services according to order specifications
- Assist in food preparation
- Work as bartender
- Follow setup and sanitation procedures
- Lift and carry equipment and food supplies up to 40 pounds
- Stand or walk for extended periods
- Communicate effectively with customers and staff
Job Location
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