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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.90 - $17.00
Work Schedule
Flexible
Night Shifts
Benefits
Vehicle provided
Insurance provided
Fuel provided
competitive salary
Tips
meal discounts
employee growth opportunities
flexible schedules
Daily loaf of bread
Job Description
Boudin Bakeries, established in 1849, is San Francisco's oldest continuously operating business. Founded by Isidore Boudin, the bakery is renowned for creating The Original San Francisco Sourdough™ bread, a unique recipe combining the art of French bread baking with naturally fermented wild yeast nurtured by the fog-cooled air. The resulting bread is loved for its dark golden crust, soft and chewy center, and distinctive flavor. Over the years, while much has evolved in the bakery industry, Boudin has remained steadfast in its commitment to honoring and preserving the traditional craftsmanship behind The Original San Francisco Sourdough™. Boudin Bakeries operates as... Show More
Job Requirements
- valid driver’s license
- meet company’s driver standards
- ability to work graveyard shift from 12 AM to 8 AM
- ability to handle and lift up to 50 lbs
- enthusiastic and positive attitude
- willingness to work in a team environment
Job Qualifications
- valid driver’s license
- strong commitment to excellent customer service and food quality
- previous experience in a restaurant or bakery preferred but not required
- ability to provide top-notch interactive customer service
- ability to work graveyard shift from 12 AM to 8 AM
- physical ability to handle and lift up to 50 lbs
Job Duties
- make all routed deliveries on time and accurately
- deliver in a hospitable and friendly manner
- represent the brand positively
- provide prompt service and ensure quality products
- maintain a clean and comfortable environment
- uphold all operational standards
- assist customers as needed
- handle and lift up to 50 lbs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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