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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Competitive wages
Healthcare insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Retirement Plan
Pre-tax commuter benefit
annual stock option grant
Daily lunch subsidy
Job Description
Fooda is a dynamic and innovative company revolutionizing workplace food programs by partnering with a vast network of over 1,400 restaurants to serve fresh, chef-prepared meals in office buildings and company locations across more than 20 major US cities. Since its inception, Fooda has sold over 30 million meals, becoming a beloved perk for employees, with eight out of ten workers considering Fooda as one of their top company benefits. The company is driven by technology and a passion for delivering excellent food experiences to hungry professionals, ensuring variety and quality with a different restaurant serving lunch at each location... Show More
Job Requirements
- Authorized to work in the United States on a full-time basis
- Availability between 7:00 AM and 5:00 PM Monday through Friday
- Ability to lift up to 40 lbs
- Ability to stand for up to two hours
- Prior hospitality, food service, or catering experience preferred
- Strong customer service skills
- Comfortable interacting with customers and coworkers
Job Qualifications
- High school diploma or equivalent
- Prior hospitality, food service, or catering experience preferred
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to lift up to 40 lbs
- Ability to stand for up to two hours
- Friendly and energetic personality
Job Duties
- Maintain the relationship with the catering client by offering solutions, solving problems, and managing issues
- Manage the set up and breakdown of catering events at the client location
- Maintain the cleanliness and sanitation at the client location
- Ensure the area is clean and prepped prior to service to ensure a smooth flow of service
- Receive pantry orders and transport them to assigned areas
- Follow safety and sanitation procedures
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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